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68 Results
Section: Multimedia
Event Coverage
Video: Creativity in Flavor with Marie Wright, Flavorcon 2015
How does creativity impact flavor formulation? Marie Wright explains the importance of combining artistry with technical knowledge in flavor development.
Fine Fragrance
[Podcast] State of Perfumery in 2019 With Kari Arienti
"Perfumery today is vastly different than perfumery twenty years ago. In the last few years, we've had so many raw material crises that it has shaken our industry to the core," said Arienti.
Audio
Two Sense: Preparing for
Flavorcon
2022 with John Wright
Leading up to the event, John Wright checks in to discuss his session and what he's been up to.
Video
[video] Flavorcon 2024 FAQs with P&F+'s Jenna Troyli & Paige Crist
Who should attend Flavorcon? What should attendees expect from the conference sessions—the expo hall? Get all of your questions answered!
Event Coverage
Video: The Evolution of Flavor: Interview with John Wright, Flavorcon 2015
How has the flavorist's palette evolved with continuous research and development? We sit down with John Wright, consulting flavorist, who shares his insight.
Home Care
[podcast] Two Sense: Fragrance Design with Purpose
Suzanne McCormick, senior director of fragrance for method products, speaks to P&F on method's brand development and shares her perspective on fragrance design.
Event Coverage
[Podcast] Manipulating Whisky Flavors With Ewan Morgan
The latest edition of the Two Sense podcast features a conversation with Ewan Morgan, national director of Diageo, at
Flavorcon
2018.
Audio
[podcast] One-on-One with Judith Michalski
P&F+ connects with flavorist Judith Michalski to discuss her time as “Organoleptic Characteristics of Flavor Materials” column moderator and much more.
Audio
[podcast] One-on-One with Oldvine Fragrance
Perfumer & Flavorist+'s managing editor, Jenna Rimensnyder, connects with Oldvine Fragrance, Itika Oldwine Grimble.
Audio
[podcast] Challenges and Opportunities of Formulating with Alliums
Kalsec principal flavor chemist Shane McDonald and lead scientist Ken Burns connect to discuss how flavorists can build culinary dimension with allium.
Regulatory & Research
[Podcast] Talking Biotech Ingredients with Christina Agapakis
Topics covered in the podcast include how biotechnology impacts sourcing, the cultural implications of biotechnology and Agapakis’s
Flavorcon
presentation.
Beverage
[Podcast] Talking RTD Beverages With Ilana Orlofsky
In this episode of Two Sense, we talk with Ilana Orlofsky of Imbibe about innovations and trends in coffee and RTD beverages, including superfood lattes, clear coffee and cold brew drinks. Grab a cup of coffee and take a listen.
Beverage
[Podcast] Creating Clean Tastes With Dave Pirazzini
“Consumers are in charge. They have a ton of choices. Despite that, they want even more choices,” said Pirazzini. "Millennials and iGeners [want] customization or perceived customization ... They want a product that is designed just for them.”
Oral Care
[Podcast] Developing World-Class Flavors with Catalina Lee
From developing flavors for consumers all over the world, to striving to achieve that coveted work-life balance, Catalina's insights throughout her career stem from her passion for flavors and her sharp intuition.
Audio
[podcast] Exploring the Benefits of Biotechnology with Abolis
P&F
+ connects with Abolis CEO Cyrille Pauthenier to discuss the future of F&F utilizing biotechnology.
Video
[video] Discussing Flavor, Fragrance and Legacy with Frallier
Tune in to hear the family-owned business talk industry updates, expansion, mission and more.
Ingredients
[Podcast] Creating Flavors for CBD Applications With Bob Corbett
In this Two Sense podcast, we discuss the challenges of creating flavors for CBD applications and its evolving regulatory status with Bob Corbett of Zoomessence.
Trends
[video] One-on-One with Michael Edwards
P&F+
connects with Michael Edwards to discuss updating his Fragrance Wheel and sheds light on the future of the industry.
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