Kalsec, Inc.

Contact

P.O. Box 50511

Kalamazoo, MI 49005-0511

US

[email protected]

http://www.kalsec.com

Phone:1-269-349-9711

Fax:1-269-382-3060

Business Offerings

Cosmetics/Personal Care Ingredient Supplier
Flavor Raw Material Supplier
Fragrance Raw Material Supplier

L to R: Arun Jayaraman (Singapore Site Director, Asia Pacific), Kathleen Koh (VP & MD Asia Pacific), Robert Wheeler (CEO), Aaron Wheadon (Senior Vice President of Global Business Development), Bertrand Martzel (Vice President Global Taste & Sensory Solutions and Natural Colors Business Units)

Kalsec Inc. Debuts Finishing and Distribution Center in Singapore

The new Kalsec Singapore Finishing and Distribution Center is located at JTC Food Hub @ Senoko.

Breaking down the areas of concern in the flavor industry and how they correspond with B Corporation Certification.

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Outlining the finer points of B Corporations as it relates to the flavor industry.

Willow is a biotechnology company focused on revolutionizing industrial manufacturing of pure, consistent and sustainable functional ingredients

Willow Biosciences and Kalsec to Develop Functional Ingredient for Savory Foods

After a successful phase one feasibility program that applied Willow’s BioOxiTM platform exceeded expectations, Kalsec has agreed to continue full development toward commercialization that includes additional R&D and scale-up work.

This marks the second collaborative development program Kalsec and Willow have engaged on following the announcement of an MSA on November 8, 2022.

Kalsec x Willow Biosciences to Develop Novel Enzyme for Advanced Beverage Ingredient

This marks the second collaborative development program the two parties have engaged on following the announcement of an MSA on November 8, 2022.

Puig and Tmall's Scent Visualizer is powered by a visual library of more than 1,400 unique ingredients and a database of 21,500 perfumes.

Fragrance Creation Tools, Flavor Ingredient Partnerships and AI-Powered Tech in This Week's Headlines

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Appointments, Sales Reports & Launches: Catch Up on This Week's Headlines in F&F

Before you log off for the weekend, we assembled the latest news stories in F&F.

Kalsec principal flavor chemist Shane McDonald and lead scientist Ken Burns connect to discuss how flavorists can build culinary dimension with allium.

[podcast] Challenges and Opportunities of Formulating with Alliums

Kalsec principal flavor chemist Shane McDonald and lead scientist Ken Burns connect to discuss how flavorists can build culinary dimension with allium.