News | Perfumer & Flavorist

Senovia specializes in creating liquid flavor solutions for beverages, dairy, confectionery and bakery goods.

Food Flavoring Manufacturer Senovia Launches in the UAE

Senovia specializes in creating liquid flavor solutions for beverages, dairy, confectionery and bakery goods.

The Ginger Trail is said to take a closer look at the differences between dry ginger and fresh ginger, shedding light on their unique characteristics and taste profiles.

Lionel Hitchen Introduces Ginger Trail Portfolio

Lanxess Corporation announced the retirement of president and chief executive officer (CEO), Antonis Papadourakis (L) and Frederique van Baarle (R), a member of the Board of Management and Labor director of Lanxess AG, assumed the role of president and CEO.

Lanxess President and CEO Antonis Papadourakis Retires

The multi-functional innovation and technology center is said to address the move of the food and beverage industry towards sustainably sourced, natural, and plant-based alternatives.

Symrise Unveils Enhanced Naturals @SPark Facility in Singapore

The facility is said to enable sustainable, natural, and plant-based innovation across categories such as culinary, dairy and beverages.

“Insects, shaped by 400 million years of evolution, have perfected the art of detecting organic compounds through scent receptors that contain sensitivity levels a million times better than humans and a thousand times better than dogs,' shared Jim Adler, founder and general partner at Toyota Ventures.

Biosensor Platform Scentian Bio Secures $4.4 Million in Funding

Scentian Bio has developed a patented biosensor technology based on insect olfactory receptors for the VOC detection tool.

Dutjahn Sandalwood Oil: Creating a legacy with each drop

Dutjahn Sandalwood Oil: Creating a legacy with each drop

For perfumery, Australian sandalwood’s warmth and complexity lends naturality to a product and amplifies other notes. Yet its true benefit lies in its nature-positive model, creating benefits for generations to come.

After the two keynote lectures, an interactive creative session in which the audience will hear from four early career perfumers who have created a fragrance from a personal memory will take place.

IFRA UK Fragrance Forum 2023 is Set for Mid-October

The forum will be examining, and unpicking, the interaction between our sense of smell and our brains.

The Atelier in Paris will open by the end of 2024.

The Estée Lauder Companies Announces Atelier in Paris for Prestige Fragrances

The Atelier will support the company’s existing fragrance capabilities to help drive breakthrough innovation, speed-to-market and artisanal quality at scale, leveraging synergies across the brand portfolio.

Moodify White is said to be the world’s first artificial intelligence-based algorithmic malodor control formulation application.

Procter & Gamble Fragrance Development Group Taps AI-based Solution Moodify White

Moodify White is said to be the world’s first artificial intelligence-based algorithmic malodor control formulation application.

The Mane Kancor team receiving the award for Top 3 Most Innovative Ingredients at FI India 2023.

Mane Kancor Rosehip Extract Named Top 3 Most Innovative Ingredients at FI India 2023

The rosehip extract is said to be derived from the fruit of the pollinated blossoms of the Rosa species.

Bond comes to Newell Brands from Givaudan SA where she was the head of the North America Fine Fragrance Division.

Newell Brands Names Emily Bond as SVP/General Manager of the Home Fragrance Business

Bond comes to Newell Brands from Givaudan SA where she was the head of the North America Fine Fragrance Division.

Mood is central to motivating purchases, per Circana, which reports that 80% of fragrance users say that scent is critical for enhancing or lifting their moods.

Gen Z is the Key to Fragrance Growth

Gen Z shoppers are also most likely to buy a scent for themselves several times a year, compared to other age cohorts, though all generations seek to treat themselves to fragrances.

It is said that with this development, Symrise experts can study how the kibble production process and the matrix itself impact pet food palatability, pet nutrition and the efficiency of pet food protection solutions.

Symrise Debuts Dry Pet Food Pilot Production Line at Regional Headquarters in France

It is said that with this development, Symrise experts can study how the kibble production process and the matrix itself impact pet food palatability, pet nutrition and the efficiency of pet food protection solutions.

In an online presentation moderated by Rachel Herz, Ph.D., neuroscientist and author, listeners can hear about the impact of COVID and smell loss on the culinary world.

Culinary Professionals on Smell and Taste Loss Virtual Event

In an online presentation moderated by Rachel Herz, Ph.D., neuroscientist and author, listeners can hear about the impact of COVID and smell loss on the culinary world.