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According to the report, teas are expanding into multiple dayparts with boba teas (pictured) staying on trends, along with milk teas, matcha and kombucha.

Monin Shares 2023 Food & Beverage Predictions

From inventive beverage blends to better-for-you selections, check out these flavor predictions for the year to come.

Mikel Cirkus, Global Creative Director for Taste & Beyond said: “In the same way that Pantone's Color of the Year (Viva Magenta) captures the emerging themes seen in the world around us, our choice for Flavor of the Year does so by translating new signals into positive sensory experiences.

Firmenich Names Dragon Fruit as 2023 Flavor of the Year

Sixty-three percent of adults report that the ingredients in a food or beverage have a moderate influence on their purchasing decision.

Food Flavors Market Worth to Reach $21.3 billion by 2027

Before the weekend begins, read up on the latest headlines in F&F.

What You Missed This Week in F&F News

Fragrance guides, artificial intelligence platforms, merger announcements and sales reports have been taking over headlines.

According to Beck Flavors, the trends show that grape is currently at the forefront of a resurgence of gums, sports drinks, and sparkling waters.

Beck Shares 2023 Flavor of the Year Selections and Global Trend Insights

Discover the latest consumer insights driving innovation for the year to come.

Consumed with Savory [Sample Request]

Consumed with Savory [Sample Request]

Sigma-Aldrich® brand aroma chemicals are a trusted source for your formulation.

Dodge the impending FOMO and mark your calendar for the flavor-filled two-day event.

Flavorcon 2023 Announces Dates & Location

Dodge the impending FOMO and mark your calendar for the flavor-filled two-day event.

Take a look at the NAFFS 2022-23 board members.

NAFFS Membership Elects 2022-23 Board of Directors

Discover the new and returning faces of the NAFFS Board of Directors.

The Doehler facility location is designed to expand the flavor industry community in New Jersey through numerous job opportunities.

Doehler Expands with Customer-Facing Creation Center in New Jersey

The Doehler facility includes labs for flavor creation and analysis, application development and sensory testing.

The location is intended to help expedite the delivery times of raw materials.

John Kellys Announces Dubai Office and Warehouse

The location is intended to help expedite the delivery times of raw materials.

Here's a quick recap of the latest headlines in F&F so you can catch up on the go.

Discover Recent Acquisitions and Partnerships in F&F

Catch up on the latest headlines from major F&F players joining forces.

Need a quick recap of the latest sales reports for Q3? Look no further.

F&F Q3 2022 Sales Report Recap

Need a quick recap of the latest sales reports for Q3? Look no further.

The project is designed to cover the supply chain from seed to product, bringing together partners representing every stage of the protein supply chain from seed breeder to end user.

Symrise x WUR to Research Legumes for Optimal Taste and Functionality

The project investigates what is said to be one of the major challenges of plant protein sources.

Sudhir Joshi, product development program coach, Berkeley, stated, “This new white paper provides a comprehensive review of current and upcoming technologies. It also offers insights into adoption, market potential, challenges and the opportunities for future development.”

Givaudan x Berkeley Publish Research of Future Tech for Alternative Proteins

Sudhir Joshi, product development program coach, Berkeley, stated, “This new white paper [..] offers insights into adoption, market potential, challenges and the opportunities for future development.”