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Flavor
The Society of Flavor Chemists Introduces Legacy Project with the Science History Institute
The Society of Flavor Chemists Legacy Project will document the history of the flavor industry and reveal its important impact on society.
Regulatory & Research
Tighter Rules Now in Effect for USDA Organic Seal of Approval
Beverage
3 Growth Drivers for Beverage Emulsion Stabilizer Market
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Milan is the place to be for the most authentic and sophisticated olfactory
Esxence – The Art Perfumery Event is gearing up its thirteen edition, scheduled from 30 March to 2 April in the hearth of Milan. More than 280 brands will be on show in a four-day event dedicated to the best of artistic and research perfumery
Sweet Applications
Confectionery Category Sales Growth Driven by Emotional Well-being and Gifting
Sales grew 11.1% in 2022 over 2021 and 22.1% over 2019.
Beverage
10 Health & Nutrition Trends Shaping the Food & Beverage Industry
Hydration is moving beyond plain water, as consumers look for more exciting options such as sparkling water or electrolyte powers.
News
Is Your Company Actively Investing in Ingredient Substitutes? [1-Question Poll]
Be sure to check back tomorrow to participate in the next 1-question poll.
Regulatory & Research
Source of Natural Garlic Oil and Methods of Authentication Study
This article focuses on authenticating the source of natural garlic oil and its value in the food and natural medicine industries.
Beverage
Booster Beverage Market Growth Driven by Health-conscious Teens and Young Adults
The market is set to expand at a CAGR of 3.6% during the forecast years 2023-2033.
Ingredients
The Future of Biotechnology in Flavor & Fragrance Aroma Ingredients
Isobionics discusses the future of biotechnology, sustainability and its role at BASF.
Ingredients
Flavorist Panel Evaluates Neryl Propionate, 3-Mercaptohexyl Acetate and More Materials
See the latest roundup of organoleptic characteristics of flavor materials.
Ingredients
Isoamyl Alcohol in Fermented, Orchard, Berry and Other Fruit Flavors
This touchy material can seem harsh and unpleasant at high levels, but at modest levels, it can add brightness without becoming at all unpleasant.
Trends
7 Emerging Flavor Trends Driving the Alcoholic Beverages Market
Discover the key findings driving the alcoholic beverages market in T. Hasegawa's Flash Flavor Report.
Ingredients
The Next Generation of Buchu Oil Production
For over 300 years, South African buchu has remained a vital component of the flavor and fragrance industry. New innovations in irrigation and fire-prevention have allowed the crop to flourish once more, ushering in the next generation of buchu.