Trends

According to Beck Flavors, the trends show that grape is currently at the forefront of a resurgence of gums, sports drinks, and sparkling waters.
Beck Shares 2023 Flavor of the Year Selections and Global Trend Insights
Discover the latest consumer insights driving innovation for the year to come.
Dec 1st, 2022
Juice the December issue for the latest trends, research and updates in the fragrance industry.
Perfumer & Flavorist+ December Issue Fragrance Highlights
Read up on all the latest developments in the citrus market, flavor formulation, oil extraction, lemon production and more.
Welcome to the December Issue!
Latest
Any way you slice it, the P&F+ December issue is loaded with content for flavor industry professionals.
Perfumer & Flavorist+ December Issue Flavor Highlights
On the hunt for all things flavor? Look no further.
Dec 1st, 2022
Social media can inspire people to try new tastes, and in 2023, this trend is expected to grow.
FlavorSum Releases 2023 Food & Beverage Flavor Trend Report
The report features flavors that target health, experience-driven tastes and more.
Nov 29th, 2022
Consumers are seeking variety and improved taste in citrus products and demanding more than the category’s traditional flavors.
Worth the Squeeze: What's Trending in the Citrus Flavor Market
Consumers are seeking variety and improved taste in citrus products and demanding more than the category’s traditional flavors.
Nov 22nd, 2022
3 Ways to Transform Citrus Critics into Connoisseurs
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3 Ways to Transform Citrus Critics into Connoisseurs
Citrus is one of the most prevalent flavors in the world, yet a large percentage of consumers remain unconvinced. Discover three strategies to help transform these citrus critics into connoisseurs.
Nov 2nd, 2022
Pepsi's S'more Collection offers three different soda flavors, including Toasty Marshmallow, Graham Cracker and Chocolate.
Crack Open The Latest Fall Flavor Launches
Discover the latest LTO launches hitting the shelves from coffee creamers to candy to flavored lip balms.
Nov 18th, 2022
The November issue features Amy Marks-McGee's latest 'Forward Thinking' column on snacking. Dig in!
Perfumer & Flavorist+ November Issue Flavor Highlights
On the hunt for flavorful reads? Look no further, the November issue is stacked!
Nov 8th, 2022
P&F+ columnist took the stage at Flavorcon 2022, see what toher trends she’s weighed in on over the last two years.
Forward Thinking Column Tracks F&F Trends
P&F+ columnist took the stage at Flavorcon 2022, see what other trends she’s weighed in on over the last two years.
Nov 7th, 2022
Have a few minutes? Catch up on the latest flavor trends in the industry.
ICYMI Here Are The Latest Flavor Trend Reports
Catch up on the most recent reports exploring various facets of the flavor industry.
Nov 7th, 2022
Catch up on the latest podcasts and videocasts spanning various facets of flavor and fragrance.
Industry Podcasts & Videocasts at Your Fingertips
Tune into recent podcasts and videocasts from industry experts!
Nov 7th, 2022
Increasingly, global consumers are getting more adventurous with their food, as 74% express a desire to try new flavors from around the world and 63% report they like to be experimental when cooking.
ADM Global Food, Beverage and Animal Nutrition Trends Report 2023
The report finds that, globally, 63% of consumers say they are interested in food and drink products that are customized to meet their individual nutritional needs.
Nov 2nd, 2022
According to Horridge, the most prevalent challenge [in plant-based formulation] is balancing taste, texture and visual aspects and packaging it all up in a cost-effective product that consumers love.
Kerry Discusses Plant-based Formulation Trends Leading Up to Flavorcon 2022
Read up on plant-based market trends, formulation challenges and the latest technology.
Nov 1st, 2022