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Trends
Dietary Supplements
Trends
Spearmint Tea and Functional Food & Bev Predicted to Top Holiday 2024 Trends
According to Spate, consumers are curious and willing to try new flavors, and incorporate new ingredients into their routine.
Flavorcon Coverage
Flavorcon
2024 Expo Hall Sneak Peek: See the Taste Ingredients, Technologies & Services Highlights
Dietary Supplements
IFF to Develop Nutrient-dense Taste Solutions for Weight Management Landscape
Latest
Dietary Supplements
How NotCo is Utilizing Artificial Intelligence to Crack Plant-based Taste Formulations & Completes Fragrance Formulations
NotCo's senior flavor scientist, Cindy Sigler, Ph.D., alongside machine learning team leader, Francisco Clavero, discusses the company's artificial intelligence platform and current projects in the fragrance space.
Ingredients
Kerry Group 2024 Leaders & Newsmakers
CEOs Edmond Scanlon and John Savage (Taste) join the Leaders & Newsmaker issue to discuss the company’s key strides over the last 12 months, artificial intelligence's impact on innovation, and the main company focuses in the months ahead.
Ingredients
T. Hasegawa 2024 Leaders & Newsmakers
T. Hasegawa explains how it achieved the highest globally consolidated sales in the company’s history.
Sponsored
How LTO Flavors Can Meet Consumer Expectations for Convenience, Nutrition & Taste in Snack Category
Kalsec shares key market research driving consumer demand in the evolving snack market with a focus on LTO offerings.
Ingredients
dsm-firmenich 2024 Leaders & Newsmakers
Key voices from dsm-firmenich weigh in on the latest company updates, strides and segment innovations.
Flavorcon Coverage
How Fermented Flavors Tap into Consumer Desire for Natural, Clean Tastes
This Flavorcon 2024 session by senior innovation scientist, Suja Senan, Ph.D., discusses fermentation and how novel machine-learning approaches.
Ingredients
Agrumaria Reggina, Mane & Treatt Unveil Flavor Portfolio Additions
These portfolio highlights include plant-based ranges and citrus extracts.
Dietary Supplements
Mane Debuts Full Range of Cheese Flavors Addressing Plant-based Alternative Demands
The comprehensive range created by Mane's R&D team is said to include mozzarella, emmental, cheddar, gouda, blue cheese, goat cheese, raclette cheese, as well as cream cheese and melted cheese profiles.
Ingredients
Agrumaria Reggina Partners with Policom to Debut Nutrition Venture Plant-based Portfolio
Nutrition Venture is said to focus on a range of products, including plant-based pastes, all-in-one compounds and ingredients.
Personal Care/Beauty
dsm-firmenich Partners with Indena to Pioneer Botanical Solutions for Human Health
The partnership is dedicated to specific health areas and selected ingredients, including those to support immunity, vision, brain health, women's health, healthy aging and gut health.
Ingredients
Symrise Launches Chickpea and Aquafaba Ingredients for Plant-based Applications
Symrise has created aquafaba flakes to act as a vegan alternative to egg yolk allowing clear labeling.