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60 Results

Type: Podcast

Section: Multimedia

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[podcast] The Scent and Spirituality of Sandalwood

In this episode of Two Sense, we sat down with James McHugh to discuss the history and uses of sandalwood in India and abroad.

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[podcast] Two Sense: What does Attraction Smell Like?

In this episode of Two Sense, perfumer Jess Reichert-Weber discusses the role pheromones and women's cycles play in scent and its implications in perfumery design.

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[Podcast] Creating Clean Tastes With Dave Pirazzini

“Consumers are in charge. They have a ton of choices. Despite that, they want even more choices,” said Pirazzini. "Millennials and iGeners [want] customization or perceived customization ... They want a product that is designed just for them.”

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[Podcast] A Whiff of Scent Science With Nancy Rawson of Monell

In this episode of Two Sense, we speak with Monell's Associate Director Nancy Rawson, Ph.D., an olfactory cell biologist, to learn more about the latest research in anosmia and why smell is critical to our livelihoods.

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[Podcast] State of Perfumery in 2019 With Kari Arienti

"Perfumery today is vastly different than perfumery twenty years ago. In the last few years, we've had so many raw material crises that it has shaken our industry to the core," said Arienti.

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[Podcast] Manipulating Whisky Flavors With Ewan Morgan

The latest edition of the Two Sense podcast features a conversation with Ewan Morgan, national director of Diageo, at Flavorcon 2018.

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[Podcast] A Dash of Culinary Tastes with Chef Richard Calladonato

In this special Flavorcon edition of the Two Sense podcast, we talk with chef Richard Calladonato about emerging flavor and food trends and communicating between brand and consumers.

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[Podcast] Talking Biotech Ingredients with Christina Agapakis

Topics covered in the podcast include how biotechnology impacts sourcing, the cultural implications of biotechnology and Agapakis’s Flavorcon presentation.

The home care line also features compostable cleaning wipes.

[podcast] Two Sense: Fragrance Design with Purpose

Suzanne McCormick, senior director of fragrance for method products, speaks to P&F on method's brand development and shares her perspective on fragrance design.

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[Podcast] What's New in Natural With Amy Marks-McGee?

Topics covered in the latest podcast include difficulties in formulating natural snack flavors, new fragrance dispensing technology and more.

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[Podcast] Talking Fragrance Trends With Eddie Bulliqi at the World Perfumery Congress

"One thing that you are seeing across every single category is that people are becoming more interested in unique profiles," Bulliqi says.

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[Podcast] Talking Fragrance Property With Saskia Wilson-Brown

On the one-year anniversary of the Two Sense podcast, P&F caught up with Saskia Wilson-Brown of The Institute for Art and Olfaction to talk about her recent effort to create a new fragrance copyright framework for sharing and protecting independent perfumes.

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[Podcast] Two Sense Visits The Perfumer’s Studio

In the recent Two Sense podcast, P&F visits The Perfumer’s Studio in California and sit down with its general manager, Christopher Gordon, to talk everything perfume.

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[Podcast] Two Sense: Uniting the Fragrance Industry with P&G's Miguel Alemañy

Miguel Alemañy of P&G gives us a preview of his presentation "The Four Biggest Threats to the Perfume Industry" at the 2018 World Perfumery Congress.

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[Podcast] Talking RTD Beverages With Ilana Orlofsky

In this episode of Two Sense, we talk with Ilana Orlofsky of Imbibe about innovations and trends in coffee and RTD beverages, including superfood lattes, clear coffee and cold brew drinks. Grab a cup of coffee and take a listen.

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[Podcast] Understanding the Niche Consumer with Sue Phillips

In our first Two Sense interview of 2018, we sit down with Sue Phillips, owner of NYC-based The Scentarium, to discuss the niche fragrance market and its evolving, ingredient-savvy consumer.

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[Podcast] The Story of Perfume With Mandy Aftel

In the latest episode of Two Sense, P&F sat down with renowned natural perfumer Mandy Aftel to discuss the history of fragrance and the interaction between fragrance and flavor.

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[Podcast] Developing World-Class Flavors with Catalina Lee

From developing flavors for consumers all over the world, to striving to achieve that coveted work-life balance, Catalina's insights throughout her career stem from her passion for flavors and her sharp intuition.

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