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Section: Flavor > Trends
Find out what's new, coming and trending in flavor.
Recent Flavor Reports Give a Taste of What’s Trending
Find out what's new, coming and trending in flavor.
Aug 19th, 2022
Dana Daneker Gasiorowski, creative director, cross category North America, principal flavorist, IFF
Flavorist Dana Daneker Gasiorowski Embraces Curiosity in her Work
Gasiorowski approaches her flavor applications with an open mind and encourages budding flavorists to think outside the box.
May 1st, 2025
Customers will be able to detect signals and emerging trends to anticipate future potential outcome scenarios.
Givaudan Announces Customer Foresight Platform to Predict Flavor Trends
Customers will be able to detect signals and emerging trends to anticipate future potential outcome scenarios.
May 18th, 2022
Nashville Hot ticks a lot of boxes for consumers: trendy, hot and spicy, and Instagrammable.
T. Hasegawa Releases Regional and International Flavors Trends Report
The lingering impact of the pandemic has consumers even more hungry for flavor exploration that can work for both familiar and lesser-known cuisines.
Sep 15th, 2022
New savory launches include Totino’s and FaZe Clan pizza rolls, chipotle ranch Pringles, hot cheddar Cheez-It snacks and more.
[update] See What's New in Savory Flavor Launches
New savory launches include Totino’s and FaZe Clan pizza rolls, chipotle ranch Pringles, hot cheddar Cheez-It snacks and more.
Jun 13th, 2022
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Flavorcon 2017 Gets a Second Taste for Attendees
Check out the updated list of Flavorcon attendees. Join us October 24-26 in Rosemont, Illinois!
Sep 19th, 2017
This year Flavorcon 2017 will take place from October 24-26, 2017 at Hyatt Regency O'Hare in Rosemont, Illinois. Early registration is only available for a limited time. Register today!
[Slideshow] A Look Back and Forward at Flavorcon
Taking place on October 24-26, 2017, Flavorcon is a one-of-a-kind event for flavorists, product developers, application specialists, marketers, suppliers and consumer packaged goods companies.
Apr 12th, 2017
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Organic Bacon Flavoring Signals Larger Non-GMO Trend
Blue Marble Biomaterials has released an organic-compliant bacon flavoring. With the release of this product and others, the non-GMO trend continues to influence the F&F industry.
Mar 15th, 2017
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2017 Flavorcon Call-for-Papers is Now Open!
Flavorcon 2017 is now accepting conference presentation proposals for its event taking place October 24-26, 2017, at the Hyatt Regency O'Hare in Rosemont, Illinois USA.
Jan 25th, 2017
Wild Flavors Features Blood Orange for Heart Month
February is American Heart Month, and Wild Flavors is featuring some of its healthiest ingredients
Feb 4th, 2011
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The Current and Emerging Top Latin Flavors (Infographic)
Symrise released an infographic containing insights on the top Latino current flavors and emerging flavors in the food industry.
Oct 30th, 2015
Bell Releases 2015 'Spark' Flavor and Fragrance Trends
Trends include artisanal products, herbal teas and metal fragrance notes.
Jan 30th, 2015
Global Flavor Trends: Brazil, Middle East and Africa
Based on market research, Wild reveals trends featuring mint, acaí berry, confectionery and more.
Sep 16th, 2013
Bell's Flavor Trend Themes for the New Year
Bell Flavors & Fragrances has revealed its trend themes for 2014 which include sweet meets savory as well as sweet and spicy.
Jan 6th, 2014
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Destilla Inspires Dairy Flavor Creations With Sample Series
Destilla’s latest dairy sample series pays homage to regional cocktails and popular beverages with sweet and savory flavors.
May 4th, 2018
According to the report, the gradual increase of millennials making a conscientious effort to transition to alcoholic beverages with low alcohol alcoholic content is expected to catapult further the demand for alcoholic beverages
3 Trends Driving the Biotech Flavor Market Growth
Three major consumer demands in terms of food and beverage purchases that remain frontrunners are healthy/functional products, environmentally friendly and enhanced sensorial perception.
Jan 11th, 2023
Givaudan's Customer Foresight is said to be able to identify early indications about impending, future shifts that will impact the food and beverage industry.
Mintel and Givaudan Launch AI Foresight Flavor Platforms
Understand the nuances of these two novel artificial intelligence-based platforms.
Jun 27th, 2023
The global organic food and beverages market is expected to grow from $255.2 billion in 2020 and to reach $849.7 billion by 2028, growing at a CAGR of 16.42% during the forecast period 2021-2028.
Treatt Flavor Trend Report: Sports and Energy Drinks
The global organic food and beverages market is expected to grow from $255.2 billion in 2020 and to reach $849.7 billion by 2028.
Aug 9th, 2022
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