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Trends
Flavor Trends in Dressings and Vinegars
Mintel discusses the latest flavor trends in dressings and vinegars
Home
Diana Acquires Givaudan's Vegetables, Wines, Vinegars Extracts
The French food manufacturer is focused on more acqusitions and plans to increase its market position in the emerging markets.
Ingredients
Organoleptic Characteristics of Flavor Materials: June 2004
Mosciano, Michalski and organoleptic evaluation panelists explore a variety of flavor components and applications, such as Allyl Phenoxy Acetate, Anise Star Co2 Extract, Apple Cider Vinegar Powder, Chocolate Pyrazine Mixture #1115790 and more
Savory Applications
Mos Burgers Releases a Boozy Burger
The series of Tobikiri burgers contain 0.18 % alcohol.
Home
Tunisia Agroline
Savory Applications
Terra Chips Expands with Three Flavors
Terra Chips are made from vegetables such as potatoes, carrots and sweet potatoes.
December
Berje's Kabosu oil
Flavor
Wixon Launches Bitter Neutralizer
Wixon launches its new ingredient, Mag-nifique Sour Lift as a sour flavor enhancer.
Ambient Scent
Brightland Olive Oil Releases Kitchen Candle
The kitchen candles contain Brightland's olive oil and notes of neroli and black pepper.
Trends
Wixon Introduces “Good for Health” Snack Seasoning Flavors
Wixon, Inc., has developed snack seasoning flavors with reduced sodium and sugar content.
Savory Applications
Poppy Hand-Crafted Popcorn Launches BBQ Line
The pack includes four BBQ-style flavors.
Trends
Wixon Introduces Zesty Sauce Seasonings
New offerings include Backwoods Beef Stick Ketchup, Bacon Ketchup, Bacon, Mushroom & Swiss Cheese and Bombay Curry Ketchup.
Ingredients
Organoleptic Characteristics of Flavor Materials
This month’s column features discussions on milk lactone, natural coffee extract, 2-ethyl-2-hexenal and more.
Savory Applications
Goldfish Partners with Frank's RedHot
The spicy snack will launch May, 2021.
Ingredients
Organoleptic Characteristics of Flavor Materials
This issue describes Caramel Acetate IS10254 (synonym for 4-acetoxy-2,5-dimethyl-3(2H)-furanone) as: One of the notable characteristics of this material is its sweetness at the lower level. It could be used in sweetness enhancers to impart a pure sugar sweetness without introducing other notes.
Savory Applications
Wixon Introduces Seasoning Mixes for Salads
The dry mixes can be added to season a dressing base for vegetables and salads.
Trends
Santa Maria Novella Pharmacy Celebrates 400th Anniversary
Italian perfumer traces back to Dominican monks
Ingredients
Solving Quality Problems in Several Flavor Aroma Chemicals
The confusion in the interpretation of some aroma chemicals’ molecular structures causes confusion among the users of these products. Several important cases, including keto-enol tautomerisation of α-diketones, isomerisation of α-angelica lactone, and the exact substitution pattern of pyrazines, will be discussed.
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