Search Perfumer & Flavorist

26 Results

Tonka

OQEMA's Tonka bean absolute

On the Isolation of Oleoresin Black Pepper by Steam Distillation-Cum-Solvent Extraction and Tailoring of Oleoresin

Using these raw materials--the solvent extractive, supernatant fraction, distilled pepper oil, monocyclic terpenes, piperine factor and diluent--the industry constructs oleoresins of wide variety tailored for many different applications.

Mane

Mane's Vanilla bourbon oleoresin

US Essential Oil and Oleoresin Market: $588.4 m

"US Essential Oils and Oleoresins Markets," a new analysis from Frost & Sullivan, reports that the market's revenues reached $588.4 million in 2006.

The Chemical and Sensory Evaluation of Edible Oleoresins

Edible oleoresins are natural isolates obtained by extracting plant material with suitable solvents and recovering of the solvent, mostly by evaporation. The residue is called the oleoresin. The organoleptic quality of the edible oleoresins will be discussed in more detail.

Production of Rosemary Oleoresin Using Supercritical Carbon Dioxide

An outline has been reported of the experiments helpful to appraise current understanding of extract production with supercritical CO2 for use in flavorings and fragrances. Additionally, a recent publication detailed the results of preliminary experiments performed to assess the suitability of employing supercritical CO2 in the production of oleoresins from Rosmarinus officinalis L.

The unusual flavor combinations of BeanBoozled Jellybeans continue with Liver & Onions and Cappuccino as well as Old Bandage and Pomegranate.

BeanBoozled Jellybeans Introduces Two Flavors

The unusual flavor combinations of BeanBoozled Jellybeans continue with Liver & Onions and Cappuccino, as well as Old Bandage and Pomegranate.

A Review of Oleoresin Black Pepper and Its Extraction Solvents

All the indications are that an oleoresin pepper can be produced at a similar cost to the products now on the market. The physical appearance of this resin may differ a little from the conventional product, but its organoleptic properties are superior in that it lacks the sweet taste and aroma which is so characteristic of culminated solvents.

Green Vanilla Bean Quality

Understanding the parameters of the vanilla bean brings about potential for control, management and flexibility in process operation and in the quality of the final product

PF1801_PR_OQEMA_LansdowneAromatics_425

OQEMA's Indian Vanilla Beans

Indian vanilla beans are subtly sweet and aromatic and can be used in different dairy applications such as ice creams.

Optimizing the Traditional Curing of Vanilla Beans

A reappraisal of blanching and fermentation methods.

Vanillin Ex-bean 95% 990103

This 95% pure material from Firmenich is extracted from Vanilla planifolia.

Carob Bean on Roasting Aroma Dependence Conditions

From this study, it is clear no single or small group of compounds is entirely responsible for the characteristic aroma and taste of carob and its roasted powders.

Cocoa & Chocolate, It's all About The Bean

Oct 13th, 2009Oct 13th, 2009

pf_van_thumb_2719

Optimization of Traditional Curing of Vanilla Beans

A number of recent advances in plant biochemistry and chemistry have clarified some stages of the vanilla bean curing operation and opened up opportunities for improvement in and control of the process.

pf_vBean_thumb_12817

Flavor Characterization of Different Varieties of Vanilla Beans

The objective of the work described in this article is the aroma characterization of vanilla beans from different geographical locations with a view to developing a database of information to be used as an indication of geographical origin and bean quality.

The Jelly Beans launched with a variety of Dunkin's coffee flavors from caramel latte to toasted coconut.

Frankford Candy Launches Dunkin' Coffee Flavored Jelly Beans

The collaboration includes five different Dunkin' Iced Coffee flavors as jelly beans.

The curing of ripe, green vanilla beans convert a generally unflavored pod into the universally recognized and popular aromatic product.

Vanilla Bean Extraction: Old Procedures Needing a Makeover

Part 1 of 2: Exploring regulations and vanilla extraction methods.

Page 1 of 2