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Methyl 2,4-dihydroxy-3,6-dimethylbenzoate

Chemistry and application in fragrance.

Ingredient Profile: 2,4,6-Triisobutyl-5,6-dihydro-4H-1,3,5-dithiazine

Use in meat, seafood, vegetable and event chocolate flavors

Thialdine (Dihydro 2,4,6-trimethyl-1,3,5(4H) Dithiazine), Natural

From A.M. Todd, this flavor ingredient is useful in beef notes.

3,6-Dimethyl Octan-3-ol

A profile: 3,6-Dimethyl octan-3-ol. Thus is the history of 3,6-dimethyl octan-3-ol and its chemical evolution over forty years of changes in the flavor and fragrance industry. One wonders what might have been the fate of AR-1 if synthetic linalool had not been made available from the vitamin intermediate stream.

Millipore

MilliporeSigma's 2,4-Dimethyl-1,3-dioxolane ≥98%, FG

Cupped-hands-with-yellow-flower-300

Patent Pick: Clean, Floral 1-(2,4-Dimethyl-cyclohex-3-enyl)-propan-1-ol

Patent Picks are chosen by the editors from publicly available sources. Today's invention, from IFF, is a novel 1-(2,4-dimethyl-cyclohex-3-enyl)-propan-1-ol compound having clean, fresh and floral characteristics.

Flavor Bites: 5-Methyl-6,7-dihydro-5H-cyclopentapyrazine

Use in brown, nut, savory, cereal, vegetable, fermented and tropical flavors

850x425_dimethyl

Hangzhou Grascent's Dimethyl heptanol

Tetrahydrothiophen-3-one 4,5-dihydro-3(2H)thiophenone

Offered by Treatt, this is a colorless to pale yellow liquid with a roasted meat, butter and cooked garlic clam odor and flavor profile.

Chem

Hangzhou Grascent Co., Ltd.'s Dimethyl heptanol

Hangzhou Grascent June

Hangzhou Grascent Co., Ltd's Dimethyl Heptanol

Industry Snapshot: 56th Annual Fragrance Symposium

Photo highlights.

Flavor Bites: 2,5-Dimethyl 3-(2H)-furanone

This hidden gem works well in fruit categories and adds interest to any heated flavor category.

RIFM 56th Annual Meeting

Sep 14th, 2022Sep 14th, 2022

Angela Kohut (secretary, ASP; Atlantis Aromatics) and Legends Award recipient John Varvatos at the ASP Fragrance Symposium.

UPDATED: 56th Annual Fragrance Symposium

Photos, honorees, and insights from Lifetime Achievement Award winner Jack Mowen.

Dihydrocarvone

The purpose of this paper is to illustrate many interesting chemical aspects, such as methods of preparation and reactions of dihydrocarvones which resulted in important aroma chemicals.

Dihydroactinidiolide

Why this subtle and versatile flavor material is perhaps worth adding to the palette

2,4,6-Trimethyldihydro-4H-1,3,5-dithiazine

Application in meat, fish and seafood, and other savory flavors

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