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Flavor and Fragrance Industry Events: November–December 2026 Calendar Features Regulatory Updates, Fragrance Trends and Sensory Research

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IFF Launches AI Tool to Turn Consumer Insights Into Food Concepts in Minutes

From weeks to minutes: IFF's AI tool reimagines food innovation.

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Lallemand Acquires IFF Meat Cultures Portfolio, Expanding Fermentation Solutions

Lallemand Specialty Cultures has acquired IFF’s meat cultures portfolio, adding Texel starter and surface cultures and bioprotective solutions to its offering as it broadens its capabilities in food fermentation.

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Fragrance Tech Gets Smarter, Longer-Lasting and More Flexible

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Eight Naturals, From Citrus to Savory (Flavor Reports)

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2027 Flavor & Fragrance Talent Outlook: The Growing Demand for Technical Expertise

Why companies are desperately seeking regulatory data experts and reformulation leaders now.

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GLP-1 Boom Puts Flavorists Under Pressure to Make Every Bite Count

New research identifies sensory priorities for smaller eating occasions, from milder flavors and reduced aftertastes to more satisfying indulgence and functional beverages.

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Grasse’s Fragrance Legacy Gets a Modern Makeover

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Merit Taps Dominique Ropion and Meabh McCurtin to Capture Extrait Boom with Solar-Inspired Scent

The fragrance was inspired by an afternoon at Paris’ Musée Picasso and the spirit of surrealist art.

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The New Power of Scent in Beauty

How science, wellness and personalization are transforming fragrance from a sensory extra into a strategic beauty driver.

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IFF Takes Water-Based Fragrance to Higher Concentrations With AquaScent

AquaScent supports fragrance loads from 10% to as high as 25%, compared with up to approximately 15% for many comparable water-based systems.

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Vyrao’s Ever 11 Puts Neuroscience at the Heart of a Confidence-Driven Fragrance

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Global F&F Market Heads Toward $55 Billion by 2030

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The GCC’s Beauty Boom Is Going Global

"The UAE is now among the world's top 10 perfume exporters, with exports up nearly seven fold in a decade on UN trade data..."

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Can Flavor Be Designed for a Feeling?

IFF's Mood Intelligence framework combines data with the creative work of flavorists.

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The Next Generation of Fragrance Delivery Takes Shape

Fragrance is getting a high-tech makeover with microencapsulation and light-activated scent that lasts weeks.

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The Flavor Equation: Engineering Craveable Snack Bars in the Age of Protein and Sugar Reduction

The primary hurdle is executing what consumers call "mindful indulgence."

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Fruit Forward: The Materials Redefining Realism in Flavor & Fragrance