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Ingredients
Naringin Extraction from Exhausted Bergamot Peels
This paper describes a process using ultrafiltration and resin adsorption to purify naringin obtained by hot water extraction from bergamot peels.
Fragrance
Fragrance Creators Association Boosts External Affairs With Appointment
In her new role, Sandra Bonilla will be tasked with core office management and coordination, as well as providing critical support to Fragrance Creators’ external affairs, focusing on events and membership.
Savory Applications
Givaudan Extends Global Innovation Partnerships for Plant Proteins
Givaudan is driving innovative solutions for alternative protein products by expanding its global innovation ecosystem with new partnerships.
Regulatory & Research
Haeckels Recreates Extinct Flora in Collaborative Perfume Project
The project involves extracting DNA from floral specimens to predict the gene sequences that create smell molecules.
Beverage
Here’s the Tea: Mane and Akbar Are Teaming Up for Extracts
The JV entity, Ethical Extracts, will produce all-natural premium Ceylon tea extracts, as well as focusing on specialty coffee.
Ingredients
Progress in Essential Oils: Bitter Fennel Oil and Extract
In this edition, Brian Lawrence discusses the composition of bitter fennel oil and extract.
Home
PepsiCo Extends Agreement for Senomyx's Sweet-Taste Technology
The agreement will be extended two years through August 2016.
Regulatory & Research
Comment Period on Furfuryl Alcohol Prop 65 Listing Extended
FEMA says the Notice of Intent to List does not describe furfuryl alcohol as a flavor ingredient. #furfurylalcoholprop65
Calendar
32nd Journées Internationales des Huiles Essentielles et Extraits
Sep 18th, 2013
Sep 20th, 2013
Ingredients
Lemon Essential Oil: World Production, Extraction Methods and Trading
Looking into the future, it appears not so difficult to predict that worldwide consumption of lemon oil should be showing a further growth rate during the next ten years or so. Whether the industries will be able to supply the growing market in appropriate volumes and accessible prices, is something that remains to be seen.
Ingredients
Sensient Flavors & Extracts Introduces BioSymphony Natural Flavor Portfolio
The new portfolio uses biological processes to create authentic taste experiences.
Home
Firmenich Extends Collaboration with Amyris to Third Ingredient
Successful collaboration leads companies to extend agreement on ingredient work
Ingredients
The Poroplast Extraction Technique in the Flavor and Fragrance Industry
The poroplast extraction technique provides a convenient and cost-effective way to prepare natural aroma ingredients, which takes advantage of liquid-liquid extraction in a very practical and convenient way
Personal Care/Beauty
Extracts-Unlimited Attains Organic Certification from Oregon Tilth
E-U is a supplier of all-natural botanical oils and butters; essential oils and custom extracts for the cosmetic, personal care and nutraceutical markets.
Home
Global Essence Partners with Native Extracts Ltd.
Native Extracts Ltd. is an Australian-based company utilizing a new technology of cellular level extraction.
Calendar
Pole PASS France and Eco-Extraction Seminar
Jan 22nd, 2013
Jan 22nd, 2013
Sweet Applications
Prova Launches Cocoa Extract and Flavor Line
Developed to provide high-impact and genuine chocolate taste, Procao Cocoa Extracts and Flavors includes typical and novel dark, milk and white chocolate varieties.
Regulatory & Research
SCCS Extends Comment Deadline for Vetiveryl Acetate
The Scientific Committee on Consumer Safety (SCCS) has extended its comment deadline for the fragrance ingredient vetiveryl acetate to May 19, 2015.
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