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Section: Flavor > Trends
Trends
Comax Targets Energy Drink Market with New Flavors
Flavors include mango, passion fruit, grapefruit, lavender and more
Trends
Flavor Outlook 2008
A sampling of some recent trend studies
Trends
Comax Flavors Rolls Out Non-dairy Enhancer Flavor
Applications include milk substitutes like soy milk, almond milk, non-dairy creamers, non-dairy cheeses
Event Coverage
WFFC Trend Excursion Pursues Novel F&F Combinations
From cherry yuzu soda to Himalayan pink salt, event focuses on emerging and obscure sensory experiences.
Trends
Sustainability 2020
The F&F industry launches the next phase of sourcing, social responsibility, environmental and other initiatives.
Sweet Applications
Halo Top Expands Non-Dairy Ice Cream Line
Ice cream brand Halo Top has released seven additional flavors of its ice cream brand.
Trends
National Restaurant Association Says Ethnic Flavors are Hot
Ethnic flavors are hot in 2015 and are ranked among the hottest menu trends 10 years from now according to the National Restaurant Association.
Trends
Doehler Expands Ingredients Lines for Health & Nutrition Market
Includes MultiSweet Plus sugar reduction portfolio, functional mixtures and more.
Trends
East is the New West: Desserts Get Savory Twist
Middle Eastern-inspired desserts are taking the frozen aisle by storm, with savory ingredients adding a new twist to Western palates.
Trends
Editor's Note: A Single Ingredient Can Tell Many Stories
One of the strengths of the F&F industry is its ability to connect people through storytelling. Each ingredient, flavor and fragrance tells a unique story through our sense of smell and taste.
Trends
Editor's Note: Snacks and Air Care: Dynamic Growth
This issue, we’re exploring two booming categories in flavor and fragrance: snacks and air care. With wellness at its core, we’re seeing exciting new trends that are shaping innovation through sustainability, personalization and attention to sensory experiences.
Trends
2014 Flavor & Fragrance Leaderboard
Perfumer & Flavorist magazine’s 2014 Flavor & Fragrance Leaderboard ranks the top companies in the industry. It also includes select exclusive insights from key executives on the state and future of the industry.
Flavor
2016 Flavor & Fragrance Leaderboard
An exclusive look at the top companies' financial reports, sustainability strategies, R&D initiatives, M&A activity and more.
Trends
Flavorcon 2015 Preview
Flavor and product innovation conference highlights ingredients, formulation, heat delivery, new flavor carriers, consumer insights and more.
Regulatory & Research
Symrise Launches Program to Meet New EC Flavoring Regs
Focus on natural flavor solutions, customer consultations.
Trends
Sweet, Savory and Sustainable: A New Era of Snacking
As consumers are continuing to switch to better-for-you products, the snack market is meeting the challenge with innovation, functional benefits and flavorful options.
Regulatory & Research
Endpoint: Safety for All Means Accounting for Human Nature
When testing fragrance and flavor safety, predictive models can be used to determine the probability for a reaction. This Endpoint reviews some of the literature in an effort to improve safety testing of F&F materials.
Beverage
From Grape-to-Table: NAFFS Will Explore Wine Flavors
Lee Raley, senior research scientists at E & J Gallo Winery, will share a grape-to-table analysis of wine flavors at the National Association of Flavors and Food-ingredient Systems Technical Meeting on June 9, 2016
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