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Section: Flavor > Sweet Applications
Sweet Applications
Newest Manufactured Product FEMA 4450, Methyl 3-hydroxybutyrate
Sigma-Aldrich, a part of MilliporeSigma, strives to provide you with the newest and the most hard-to-find FEMA flavor ingredients. With applications from beverages to hard candies, our high-quality methyl 3-hydroxybutyrate is sure to excite your taste buds.
Sweet Applications
Hi-Chew Releases New Flavor in Stand Up Pouch
Along with new stand up pouches, a new flavor has also been released.
Sweet Applications
Halo Top Expands Non-Dairy Ice Cream Line
Ice cream brand Halo Top has released seven additional flavors of its ice cream brand.
Sweet Applications
Blue Bell Creameries Limited Edition Holiday Flavors Return
The holiday flavors came early this year with the return of two classic flavors.
Sweet Applications
Dairy Concepts: Highlights from the NAFFS Winter Meeting
Demo recipes highlight twists on familiar foods
Beverage
Starbucks Has a Blonde Moment With Latest Espresso
In response to an increasingly diverse coffee beverage market, Starbucks Coffee Company has released a blonde espresso with a balanced and subtly sweet taste profile.
Trends
Hershey Company Goes for Gold With Fourth Flavor
The Hershey Company has launched Hershey’s Gold Bar, a caramelized crème bar with salty peanuts and pretzel bits.
Sweet Applications
Traveling Taste Buds: Hershey Releases Tourism-Inspired Candy
The Hershey Company has released a line of candies inspired by popular America tourist destinations.
Sweet Applications
Hi-Chew Launches Two New Fruit Duo Flavors
Hi-Chew Plus Fruit debuted two new fruit flavors, Red Apple & Strawberry and Orange & Tangerine.
Savory Applications
MilliporeSigma's L-Cysteine methyl ester hydrochloride, ≥95%
This FEMA ingredient can be used to create a variety of savory, brown, cocoa and chocolate flavors.
Trends
T. Hasegawa Dessert and Confection Flavor Trends Report
Discover what's influencing the latest trends in the dessert and confections market.
Trends
Flavor Heats Up RTE Popcorn and Salty Snack Markets
The snack and popcorn market is seeing strong growth attributed to innovations in savory and indulgent flavors and natural offerings.
Ingredients
Next Generation Nature-based High-Intensity Sweeteners & Taste Modulation
Utilizing a creative building block approach creates a winning solution for a brand, and a great-tasting and enjoyable product for the consumer.
Trends
3 Articles You Might Have Missed in P&F May 2019
In the May 2019 issue of
Perfumer & Flavorist
, we take a look at the global fragrance market with Euromonitor, how the "farm-to-table" trend can influence perfume and much more.
Ingredients
Burt’s Bees Goes Holistic With Plant-Based Protein Shakes
Users will be singing, “Wake me up inside” with Burt’s Bees new plant-based protein shakes as the skin care brand expands to the food and beverage industry.
Sweet Applications
ADM Highlights Consumer Preferences for Citrus in New Study
One-hundred percent of U.S. consumers surveyed stated that they are looking for bold and/or vibrant citrus flavor experiences.
Ingredients
How the Food Industry Can Branch Out with Botanicals
Explore the diverse flavor notes of lesser-known oils, absolutes and extracts that can elevate new concepts in a broad range of categories.
Ingredients
Not Just for Summer, Consumers Hanker for S’mores Now
Comax Flavors introduces two natural S’mores flavors to meet consumer demand for this popular campfire treat.
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