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327 Results
Section: Flavor > Pharmaceuticals
JECFA OKs Senomyx's Sucrose, Sucralose Enhancers and Bitter Blockers
Senomyx's partner, Firmenich, is now conducting commercialization activities with S6973 in the Americas, Southeast Asia, Africa and Australia
Jul 9th, 2012
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Sweet Thing: Senomyx Achieves Proof of Concept for Siratose
Siratose, a novel natural high-intensity sweetener, is found in Luo Han Guo, also known as monk fruit. Unable to be identified through human taste alone, the company selected fermentation as the most viable production method for commercialization.
Jul 26th, 2018
Photo provided by From The Ground Up Family.
From the Ground Up Shakes Up Salty Snack Market
Expanding in the better-for-you snack space, the company has released a line of cauliflower-based snacks, which includes cheddar and nacho flavored crackers.
Jul 11th, 2018
Sensient Appoints Senior VPs
Additional titles for Hobbs and Hammond
Dec 8th, 2008
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Symrise Launches Sustainable Naturals Platform
The platform will provide all-natural taste solutions that can be used to create clean label products.
Nov 2nd, 2018
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In Memoriam: Howard Smith, Sr.
Howard Smith, Sr., passed away on Thursday, January 28, 2016 at the age of 85.
Feb 5th, 2016
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Givaudan Acquires Spicetec Flavors & Seasonings
Givaudan is acquiring ConAgra Foods' Spicetec Flavors & Seasonings business to strengthen capabilities in integrated savory solutions.
May 24th, 2016
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Firmenich Continues to Address Sustainable Sourcing and Biodiversity at U.N. Summit
During the United Nations Climate Action Summit in New York, Firmenich announced the "One Planet Business for Biodiversity" platform to address alternative agriculture practices and biodiversity restoration to the supply chain.
Sep 24th, 2019
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Sweet Solutions for Medicine Flavoring
As natural flavors and digital technologies push flavoring for medication forward, the flavorist must continue to address bitterness in base ingredients and create innovative, market-ready taste solutions.
May 30th, 2019
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Symrise Opens Dedicated Sweet Lab
The expanded and redesigned Food & Dairy Applications Lab can develop products across all segments of the sweet goods category. The Symrise team can assist customers through all stages, from protocepts to larger-scale samples.
Feb 8th, 2019
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IFF Debuts Sustainability Strategy
International Flavors & Fragrances released its 2015 sustainability report and announced the launch of its new strategy for sustainability.
Jun 2nd, 2016
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Synergy Flavors Unveils TRU Stories Portal
An acronym for “Transparent, Responsible and Unblemished,” the TRU Stories portal provides a framework for clean label product formulation from concept to development, hand-in-hand with supplier partners.
Sep 11th, 2018
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Firmenich Unveils Sharing Innovation 2019 at SIMPPAR
The eight ingredients draw on the company’s expertise in extraction technologies, sustainable sourcing, green chemistry and floral muguet notes.
Jun 5th, 2019
CBD has increasingly been positioned as helpful in dealing with issues like anxiety, insomnia, pain, stress and even addiction, though there is not enough scientific evidence to fully back these up.
CBD’s Not-So-Spectacular Growth
Spoonshot CEO breaks down its usage, regulations and what appears to be a decline in interest.
Sep 12th, 2022
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Symrise Extends CFO’s Contract Ahead of Schedule
With the extension, CFO Olaf Klinger will continue to manage the company’s finances for another five years, through January 2024.
Apr 9th, 2018
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2018 Leaderboard: Takasago Shifts to Profitable Structure
The Tokyo-based company has made a number of investments in its global supply system, including investing in fermentation processes and supporting those impacted by the earthquakes in Mexico.
Jun 26th, 2018
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Editor's Note: So Fresh and So Clean
Today’s F&F products are reflective of consumer demands for personalization, wellness and environmental friendliness. This issue we explore these drivers more closely in laundry care, flavor labeling compliance, dairy innovations and more.
Dec 27th, 2018
Symrise and Diana Food are working a new initiative: Taste for Alternative Protein (TAP).
Symrise Aims to Solve Alternative Protein Challenges
Symrise and Diana Food are working a new initiative: Taste for Alternative Protein (TAP).
Aug 18th, 2020
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