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Type: Article
Home
2020 Leaderboard: Takasago Builds Sales in Europe
Takasago saw strong growth thanks to increased sales of vanilla related products and solid results from its German and Spanish subsidiaries.
Home
2020 Leaderboard: Robertet Acquisitions Support Steady Growth
With the acquisition of Sirius and partnerships with Klersun and Alponics, Robertet's sales reached €554.3 million in 2019.
Home
2020 Leaderboard: Mane Celebrates Milestone Sales Marker
Mane celebrated its first year of $1.5 billion in sales thanks to sustainable, organic growth.
Ingredients
Leaping Forward: Sourcing the Ingredients of the Future
How do we continue to innovate towards the most sustainable, best quality, lowest impact, least wasteful and most desirable ingredients and products? Professionals weigh in.
Trends
The Last Word: Mariano Gascon and Kim Holman
Emerging ethnic flavor trends
Trends
On Location: the 2011 Table Talk Exhibition, Amsterdam
The flavor industry gathers to evaluate ingredients and network
Event Coverage
SFC/CSA Meeting at Monell: Leading-Edge Sensory Science
Marcia Pelchat, associate member of the Monell Center and her colleagues presented an update on the latest organoleptic and olfactive research and understanding at the SFC/CSA Meeting.
Ingredients
The Characteristics of Lavender Oils from Eastern Europe
Lavender oil (ex.
Lavandula angustifolia
Mill.) is produced commercially by a number of countries: France (the main supplier), Bulgaria, Moldova, Ukraine and Australia. The oils from each of these regions possess distinctive aroma characters, which range from the fine, flowery, fresh notes in the French oils to herbal, woody and camphoraceous with fatty notes in the Australian oils. Herein, it will be shown that these differences in aroma can be translated into a visual form (map) that assists comparisons with chemical analysis data.
Regulatory & Research
The Link Between Ingredient Sourcing and Biodiversity Regeneration
From the Neolithic period to the present day, perfumes have existed throughout the ages with different uses, forms, raw materials and fragrances.
Regulatory & Research
Innovation in Lab Energy Efficiency and Environmental Sustainability
Erlab's Jesse Coiro and Ken Crooks make the case for ductless hoods.
Ingredients
2021 Leaders & Newsmakers: Takasago Promotes Sustainability and Fragrances
Takasago Process Research Laboratory promotes the mission of realizing safe and energy-efficient processes based on maximum utilization of our continuous flow technology.
Beverage
How Mouthfeel Can Make Mocktails More Like Cocktails
Alcohol alternatives need to capture the spirit of why people drink to begin with—incorporating all aspects that replicate the sensory experiences of a traditional cocktail.
Regulatory & Research
Stephen Manheimer’s Lasting Impression on the F&F Industry
The industry legend announced retirement, let’s take a look back on his 60-year journey in the F&F industry.
Personal Care/Beauty
Ascention Collection Looking to Develop "Wellness Fragrance" Category
P&F+ connects with Ascention founder and CEO, Greta Fitz, to get the scoop on collection details and much more.
News
2022 Leaders & Newsmakers: Mane Expands Across the Globe
In this year’s Leaders & Newsmakers issue, Mane touches on the company’s expansion with recently debuted facilities around the globe, sustainability initiatives and more.
Ingredients
Rosmarinus officinalis L. Extract Production Antioxidant and Antimutagenic Activity
This article detailed the optimum conditions for the production of an extract from “Rosmarinus officinalis L.” having antioxidant and antimutagenic activity. A study is now in progress on the identification and isolation of pure active molecules.
Trends
The Last Word: The Miseducation of the F&F Industry
STEM education and careers for women are gaining traction within the F&F industry.
Trends
Securing a Leadership Position for a Pro-fragrance Future
Between legislation and antifragrance sentiment among NGOs and the media, it is necessary for industry organizations to take on an expanded role in advocacy.
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