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Section: Flavor > Trends

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Flavorcon 2019 Announces Cincinnati Location and Dates

Flavorcon 2019 will be held at the Duke Energy Center in Cincinnati, Ohio on Nov. 11-12, 2019.

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Firmenich Launches Natural and Clean Label Platform

Firmenich has launched its natural and clean label platform to create sustainable and traceable food and beverage flavors.

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9 Organic Food and Flavor Trends Taking Over the Grocery Store

A staple in the food and flavor industry, naturals are finding growth in plant-based products and new beverage formats.

Advisory Firm IDs, Maps Needs of Food and Drink Supply Chain

Includes industry needs such as: assuring product safety through assurance and analytical tools, encouraging consumer well-being through a healthy diet, protecting consumers and industry from food fraud.

All Flavorcon 2018 photos sponsored by Millipore Sigma. To view more photos, visit the Perfumer & Flavorist Facebook here.

A Flavor of the Future: Technology and Trends at Flavorcon 2018 Day 1

On Nov. 13, 2018, Flavorcon kicked off with a look at Subway's product development, consumer trends that impact flavor development, specialty peppers and more.

Natural and Organic Trends for 2011

Compass Natural, a marketing and PR firm, predicts trends for the natural and organic food and agriculture market for the coming year

Forward Thinking: Aloe and Agave Redefined

From tissues to detergents to cocktails and beyond, new applications breed new sensory experiences with healthy positioning

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Strategies of Survival and Success for F&F Middle Market Suppliers

Should you dance with the big boys or have your own party?

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Mondelez Removing All Artificial Flavors and Colors From Snack Brands

In a recent conference, chief growth officer at Mondelez, Mark Clouse, announced a new commitment to remove artificial colors and flavors from their brands by 2020.

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Bell Flavors and Fragrances Travels to India at IFT Conference

At the Institute of Food Technologists annual meeting and food expo on July 17 through July 19, Bell highlighted flavors from their Spark trend: The Well-Traveled Kitchen: India.

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Flavorcon 2018: How are Consumer Demands and Flavor Creation Impacting One Other?

Keynotes Matthias Guentert and Ketan Shah will discuss how consumer demands for sustainable and healthy food products impact flavor creation and innovation.

Spate experts share, 'With high volume and yet very low competition, spearmint tea is an interesting opportunity for brands in the beverages space.'

Spearmint Tea and Functional Food & Bev Predicted to Top Holiday 2024 Trends

According to Spate, consumers are curious and willing to try new flavors, and incorporate new ingredients into their routine.

Consumers are interested in exciting flavor combinations, especially those that they learn about on social media.

Innova Market Insights Announces Top 10 Food and Beverage Trends for 2025

These trends give insight to the future of consumer-packed goods in the food and beverage space.

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JM Swank and Spicetec Flavors & Seasonings Sold

ConAgra Foods completed its sales of JM Swank to Platinum Equity and Spicetec Flavors & Seasonings to Givaudan.

The flavor and enhancers market is anticipated to grow at a healthy pace from mid-2021.

Global Food Flavors and Enhancers Market to Grow 5.9% by 2030

The market is anticipated to grow at a healthy pace from mid-2021.

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Conscious Consumers Driving Food and Beverage Trends

With the rise of the ethical and eco-conscious consumer, better-for-you claims and products will continue to be popular well through 2018.

Market Report: European Food and Beverage Trends

An aging and diversifying population drives evolving tastes.

Flavor Trends in Dressings and Vinegars

Mintel discusses the latest flavor trends in dressings and vinegars

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