Advisory firm Campden BRI has identified and mapped the scientific and technical needs of the food and drink supply chain which includes industry needs such as: assuring product safety through assurance and analytical tools, encouraging consumer well-being through a healthy diet, protecting consumers and industry from food fraud, encouraging sustainable practices such as better crop protection and reduced use of resources and tackling the industry’s skills shortage.
Download the full document or view the web version at www.campdenbri.co.uk/industry-needs.php.