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Section: Flavor > Trends
Event Coverage
Consumers Like It Hot at Flavorcon 2018
Flavorcon is bringing the heat with a presentation from John Weaver about specialty peppers and their application in savory flavor development.
Ingredients
Laughing Giraffe Launches Kick’n Flavored Fruit Snacks
Laughing Giraffe Organics has released its latest spiced dried fruit snack, which features flavors inspired by Latin American foods and beverages.
Beverage
New Can, New Flavors: Diet Coke Relaunches
In an effort to appeal to millennials, The Coca-Cola company has relaunched its Diet Coke brand, with new packaging and flavors.
Trends
Crack Open The Latest Fall Flavor Launches
Discover the latest LTO launches hitting the shelves from coffee creamers to candy to flavored lip balms.
Trends
Lyons Magnus Shares Flavor & Trend 2023 Predictions
The predictions include a variety of diverse flavors, as well as consumer trends that rely heavily on nostalgia and alternative twists on classic beverages.
Trends
Bell Taps into Craft Beer Flavor Trends
Launches a new line of hand-crafted beer flavors including hard cider, stout and more.
Trends
Meet Flavorcon 2021 Speaker: Mintel's Stephanie Mattucci
Mattucci is set to share insight on the current and upcoming trends in the flavor industry.
Trends
Comax Features Exotic Flavor Combinations for 2012
Flavors based on categories of Ethnic Fusion, Pickled Paradise, Wine Whimsy and Regional Reverie
Trends
The Market for Flavors in Emerging Markets
Despite being defined as a so-called emerging market, Asia Pacific has overtaken Western Europe and North America to become the largest market for food and drink globally in value and volume terms. In fact, Asia Pacific now accounts for one-third of all expenditures on food and drink, making the region the powerhouse of the global food and drink industry, driving value and growth.
Ingredients
Botanicals: Interesting new tools for the flavorist
A profound change has come over the world economy in the last 10 years and the assumptions of the inevitable superiority of synthetic materials has been rudely shattered.
Trends
Treatt Report: Exotic Flavors vs. Traditional Tastes
Treatt's research on recent flavor trends shows that consumers are becoming more and more adventurous with their food choices and flavor preferences.
Flavor
5 Top Flavor Headlines of June 2024
Our top 5 headlines in flavor news during the month of May 2024 were all about formulation and what consumers are looking for when it comes to exciting (and functional) flavors with only one trending headline from an industry leader.
Flavorcon Coverage
Kroger Takes the Stage at
Flavorcon
2022
Senior innovation manager, Natalie Taake, is set to talk about "How to Kill Innovation." Are you ready?
Flavor
Top 5 Flavor Headlines of May 2025
Check out our readers' most loved articles about flavor from this past month.
Savory Applications
pawTree Barks for Flavor With Pet Food Seasoning
Pets are getting in on the savory trend with the release of pawTree’s superfood seasonings, which can be added to dry or wet pet food for additional flavor.
Ingredients
Figs of the Future: Firmenich Announces Flavor of 2018
Firmenich has announced that fig will be the flavor of 2018 due to its health attributes and unique flavor and texture profile.
Event Coverage
A Taste for Ingredients at Flavorcon 2017: Day One
After the first day of Flavorcon 2017, attendees learned about ingredients, trends and formulas in confectionery and BBQ.
Trends
Wixon Demos Novel Flavor Profiles for Sandwich Spreads, Condiments
Wixon Inc. (St. Francis, Wisconsin) has launched a range of sandwich spreads and condiments highlighting novel flavor combinations and profiles.
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