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Section: Flavor > Savory Applications
Savory Applications
Doritos Releases a Savory Yet Sweet Flavor for 2023
Doritos describes the chips' flavor profile as inclusive of “sweetness, complex spices and tanginess.”
Flavor
Kerry Spices It Up With Ariake USA and SEM Acquisitions
These acquisitions will strengthen the company’s position in the meat and clean label markets and complement its existing taste portfolio.
Sweet Applications
Smile for the Camera and Say (Chocolate) Cheese!
If a white cow creates cheese and a brown cow creates chocolate, does that mean a white and brown cow creates chocolate cheese?
Beverage
Sour to Spicy With ICEE and Warheads Collaboration
ICEE tests your taste buds with a sour and spicy frozen beverage, based off of the fan-favorite Warheads candy.
Ingredients
Sunwin, WILD Flavors Develop Taste Modifiers for Stevia
Modifiers to help achieve specific taste profiles.
Trends
Wixon Introduces “Good for Health” Snack Seasoning Flavors
Wixon, Inc., has developed snack seasoning flavors with reduced sodium and sugar content.
Flavor
Spray-Tek Receives Patent for Flavor Delivery System
This technology can be used across multiple product categories and formulations.
Savory Applications
Is The Snack Segment The Next Frontier for Experimental Flavor Formulation?
Jenna Troyli's Editor's Note for the September 2024 issue digs into the experimental flavors of the snacking segment.
Savory Applications
Smoke Flavor Market To Grow 7.2% by 2032, Says New Report
Culinary innovation linked with consumer demand is leading to innovative new products and flavor applications with smoke.
Trends
Once You Pop, The Turkey and Stuffing Don’t Stop
For the Thanksgiving fan that doesn’t like all the pots and pans, Pringles has introduced the Pringles Thanksgiving Dinner, a tray of eight Thanksgiving-inspired chips.
Sweet Applications
Savory and Sweet Meet at Day 1 of Flavorcon
At Flavorcon 2017, savory and sweet tastes take over the Ingredients, Formulations and Trends track on Day 1 of the event. Learn how BBQ is back and about the history of confectionery.
Trends
Flavor Heats Up RTE Popcorn and Salty Snack Markets
The snack and popcorn market is seeing strong growth attributed to innovations in savory and indulgent flavors and natural offerings.
Event Coverage
[video] Two Sense: Crafting Subway's Menu with Rodolfo Estrada
LATAM's culinary cultures are as unique as they are varied. Rodolfo Estrada, director of Subway's LATAM culinary/R&D/innovation and his team translate these unique regional flavor palettes to Subway's sandwiches.
Flavor
McCormick Reports Strong Sales Growth at CAGNY 2025
The company hopes to continue to use its flavor business as a "growth engine."
Trends
Spice and Seasoning Market Kicks It Up a Notch
A recent report projected that the U.S spice and seasoning market will grow at a CAGR of 6.79%, attributed to strong growth in organic products and uses in perfume.
Ingredients
Sensient Flavors & Extracts Introduces BioSymphony Natural Flavor Portfolio
The new portfolio uses biological processes to create authentic taste experiences.
Dietary Supplements
Taste Experts Talk Sensory Challenges and Emerging Technology for Sugar Alternatives
Join us as we explore the intricacies of sugar reduction from two perspectives in the industry.
Event Coverage
Bell Flavors & Fragrances Reveals Global Flavor Forecasts at Sweets & Snacks Expo
During the presentation, attendees had the opportunity to sample flavors that embody the trends.
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