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Section: Flavor > Pharmaceuticals

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A Hint of Regional Mint Tastes at Flavorcon 2019

At Flavorcon 2019, Richard Pisano, Jr. will discuss the flavor characteristics of regionally specific mint oils and why different regions play a role in mint's taste.

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[Podcast] Creating Flavors for CBD Applications With Bob Corbett

In this Two Sense podcast, we discuss the challenges of creating flavors for CBD applications and its evolving regulatory status with Bob Corbett of Zoomessence.

Lionel Hitchen hopes that this report will serve as a “roadmap” for the food and beverage industry looking to connect with consumers.

Lionel Hitchen Announces Flavor Trends for 2025 and 2026

Trends for the upcoming two years include heritage spices, sweet and savory combinations, and mood-boosting flavors.

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Raising the Bars: Snickers Releases Three Limited Edition Flavors

Each bar pairs peanuts and milk chocolate-covered caramel with a flavorful twist, and packaging which features its corresponding hunger symptom.

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Firmenich Begins Construction on Flavor Plant in China

Firmenich announced that it will begin construction on a flavor production facility that will allow improved customer service across China.

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FDA Finds Flavored E-Cigs in Poor Taste

“The Trump Administration is making it clear that we intend to clear the market of flavored e-cigarettes to reverse the deeply concerning epidemic of youth e-cigarette use that is impacting children, families, schools and communities,” said Health and Human Services secretary Alex Azar.

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Flavor a Driver in Budding Cannabis Edible Market

The report indicates that cannabis edible consumers largely purchase products based on flavor and price.

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Flavorcon 2019 Registration Opens, Early Bird Rates Available

Taking place Nov. 11-12, 2019, in Cincinnati, Ohio, Flavorcon will feature technical discussions, trend analyses and the latest ingredients changing the flavor industry. Early bird rates will be available until Sept. 8, 2019.

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Talenti Unveils New Flavors and Low-Sugar Line

The company's new line, Crafted with Less Sugar, contains less sugar and fat than traditional ice creams, and is sweetened by monk fruit.

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Taking A Moment to Sip RTD Tea Flavors

As consumers look for simple ways to combat stress, tea flavors and RTD tea beverages are providing consumers with a sensory break from the bustling world around them.

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Savor the flavor with this high impact ingredient

We invite you to explore the applications of 2-Acetyl-2-thiazoline and request a sample of this high impact molecule. You’ll find this Sigma-Aldrich® aroma chemical to be Certified Food Grade, Kosher and Halal.

Givaudan hosted an opening ceremony for the Nantog manufacturing facility extension.

Givaudan Expands Nantong Facility, Doubles Flavor Production Capacity

“The total investment we have made on the Nantong site supports our strategic goal of increasing Givaudan’s footprint in high growth markets and capturing growth opportunities," said Givaudan CEO Gilles Andrier.

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From Biofuel to Non-GMO Flavor & Fragrance Ingredients

Consumers are becoming increasingly aware of and concerned about the use of artificial ingredients in the products they and their families use. Cosmetic and food manufacturing companies are responding to this by accelerating the switch to natural ingredients. Despite strong findings that synthetic ingredients are perfectly safe, consumers are unrelenting in their ever-increasing attention to ingredient lists.

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Video: Richard Goodwin Discusses Cognitive Cooking, Flavorcon 2015

Are computers creative? Richard Goodwin, IBM, shares his insight on how computational creativity can be applied to the culinary arts.

'This [acquisition] will allow us to penetrate segments of the market in which we have developed world-class technologies like maskers, boosters, enhancers and augmented mouthfeel while strengthening our foothold in the flavor industry,' says Tom Damiano, CEO of T. Hasegawa USA.

[update] T. Hasegawa USA Acquires Mission Flavors & Fragrances

“The acquisition of Mission Flavors & Fragrances, Inc. expands our technical capabilities and overall flavor portfolio so we can better serve our customers," said Tom Damiano, CEO, T. Hasegawa USA, Inc.

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Frutarom Shoots For New M&A Record, Purchases Vietnam’s Western Flavors

Frutarom is set to break its M&A record this year by purchasing the majority stake in Vietnamese Western Flavors Fragrances Production for $1.3 million.

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Talking Flavor's Future at the 11th Annual FlavourTalk

At the 11th annual FlavourTalk event, flavor professionals gathered to taste and smell the latest ingredients and discuss the role of flavors in healthy living.

Due to increased health awareness, the natural segment is growing at a rapid CAGR of 6.8%.

Global Flavor Enhancers Market to Hit $11.5B by 2027

Due to increased health awareness, the natural segment is growing at a rapid CAGR of 6.8%.

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