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Section: Flavor
IFF and DuPont have announced that IFF shareholders voted to approve the issuance of shares of IFF common stock in connection with the previously announced proposed merger of IFF and DuPont’s Nutrition & Biosciences business.
IFF Shareholders Approve Merger with DuPont’s Nutrition & Biosciences Business
IFF and DuPont have announced that IFF shareholders voted to approve the issuance of shares of IFF common stock in connection with the previously announced proposed merger of IFF and DuPont’s Nutrition & Biosciences business.
Aug 28th, 2020
Through this partnership, Döhler will develop natural ingredients and ingredient blends to complement Vertosa’s offerings.
Döhler Invests in Vertosa to Develop Innovative Life Science Beverages
Through this partnership, Döhler will develop natural ingredients and ingredient blends to complement Vertosa’s offerings.
Mar 15th, 2024
Fried onion flavors are similar to fried garlic flavors, but a little more restrained. One hundred ppm works well.
trans-2-Dodecenal in Savory, Citrus, Fruit, Dairy & Other Flavors
A jack of all trades, trans-2-dodecenal works in a number of roles by itself as well as with a partner.
Apr 1st, 2024
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Firmenich Wins DuPont’s Safety and Sustainability Award
Firmenich has won DuPont's Global Sustainability Award for its Ingredients Sustainability Index, which tracks the life cycle of its raw materials.
Sep 13th, 2017
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Destilla Inspires Dairy Flavor Creations With Sample Series
Destilla’s latest dairy sample series pays homage to regional cocktails and popular beverages with sweet and savory flavors.
May 4th, 2018
Research: Fructose-Sweetened Drinks May Increase Cardiovascular Diseases
A recent study at the Monell Chemical Senses Center found that obese people who drink fructose sweetened beverage during meals have increased triglycerides—a condition that increases risk of cardiovascular diseases.
Feb 13th, 2009
Dimethyl disulfide is useful in all brown flavors but especially interesting in cocoa flavors.
Dimethyl Disulfide in Savory, Brown and Nut Flavors
The rather unpleasant and putrid profile of dimethyl disulfide can play an interesting role in quite a number of flavors, just not in raspberry.
Apr 1st, 2022
Differences Between Gum Acacias for the Spray Drying of Citrus Oils
It was considered of interest to evaluate different gum acacias for the encapsulation of single fold orange peel oil via spray drying. This is the subject of the research report which follows
Apr 6th, 2016
According to Mintel, while experience with meat alternatives is more common with younger adults, all consumer demographics engage with the category.
3 Key Technological Advancements Driving Plant-Based Food and Drink Innovation
Discover Mintel's insights on the innovations in the plant-based food and drink market.
Feb 8th, 2023
The new technology was developed in response to severely limited tomato crop supplies in the U.S. as record summer rains saturated California tomato fields.
T. Hasegawa Debuts Tomato Boostract to Decrease Reliance on Tomato Paste
The new technology was developed in response to severely limited tomato crop supplies in the U.S. as record summer rains saturated California tomato fields.
Sep 14th, 2023
EPA's DfE Program Proposes Enhancements for Standard for Safer Products
Enhancements include adding new areas to the Standard, as well as updating existing areas.
Nov 11th, 2010
Flavored Alcoholic Drink Trend to Develop Further in '13, Says Euromonitor
Although spirits have seen the most flavor development over the past few years, analyst Claire Moulin says there are new opportunities for flavor development in beer and beer-hybrid beverages like Bud Light's Lime-a-Rita.
May 2nd, 2013
Blender Bites’ founder and CEO, Chelsie Hodge connects to discuss the flavor aspects behind the creation and the consumer demands informing current trends in the space.
Plant-based Functional Food Blender Bites Shares Consumer Demands Driving Market
The brand recently signed a partnership with actress, performer and entrepreneur Julianne Hough as a brand partner, shareholder and strategic advisor.
Jul 18th, 2023
Sanic's Chili Dog flavor joins G Fuel's Sonic Peach Ring energy drink.
G Fuel x SEGA Announce Sanic Chili Dog Energy Drink
Sanic's Chili Dog flavor joins G Fuel's Sonic Peach Ring energy drink.
Apr 5th, 2021
Monell Executive vice president and chief impact officer, Nancy E. Rawson, Ph.D. shared, “For consumers to accept new healthy and sustainable foods, such as the proteins in plant-based foods, mouthfeel is essential. It takes a truly forward-thinking corporate R&D program to invest in this type of foundational research.”
Danone, Diageo, and Mars Wrigley Partner with Monell for Mouthfeel Study
Phase 1 of the study will use simple mixtures of fats and sweeteners in beverages sampled by a panel of study participants to uncover the scope of mouthfeel perception.
Oct 13th, 2023
The flavor collaboration is in honor of new Disney film, Free Guy.
G Fuel x Disney Launch Flavor Bomb Energy Drink
The flavor collaboration is in honor of new Disney film, Free Guy.
Aug 2nd, 2021
Monell Study Shows How Diet Affects Body Malodor Disorder
Patients suffering from trimethylaminuria (TMAU) can find possible treatment through dietary changes
Sep 1st, 2011
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Dealing With the Duality of Solubility in Flavor Creation
At Flavorcon 2018, Cindy Cosmos, principal flavorist of Bell F&F, will discuss the dual nature of solubility and its importance in flavor creation.
Jul 24th, 2018
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