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Section: Flavor
Regulatory & Research
Andreas Pfaltz Awarded 2008 Ryoji Noyori Prize
Andreas Pfaltz of the University of Basel, Switzerland, has received the 2008 Ryoji Noyori Prize.
Event Coverage
Creating Craft Beer Flavors at Flavorcon 2019
At
Flavorcon
2019, Travis Houston, sensory specialist at Rhinegeist Brewery, will discuss how to create innovative craft beer flavors using centuries-old techniques, new process and beer’s four simple ingredients (water, hop, malt and yeast).
Event Coverage
China International Flavor and Fragrance Summit 2010
Opportunities for innovation and collaboration for this booming market.
Trends
FlavorSum Releases 2024 Flavor Trend Predictions
FlavorSum has released its 2024 flavor trend predictions for the food and beverage space in a two-part blog series.
Trends
Top Four Alcoholic Beverages Trends of 2021
The younger generations are dominating the trends with an interest in lighter flavors and lighter calories.
Flavorcon Coverage
Sneak Peek of
Flavorcon
2022 Expo Hall
Find out what a selection of exhibitors plan on showcasing at the two-day event.
News
The January 2023 Issue is Now Live
Start the new year off with industry insights, trend forecasts and the latest research.
Ingredients
Kerry Group Reports 2024 Half-Year Sales
Kerry Group shared 2024 half-year sales results with a revenue of €3.9 billion in the period comprised of volume growth of 1.7%.
Flavor
5 Top Flavor Headlines of August 2024
August 2024 trending headlines in taste range from facility openings to mouthfeel insights.
Fragrance
Turpaz Reports Q3 2024 Sales Results
Company officials attribute the sales growth to the group's core activity and its strategic acquisitions.
Ingredients
Sensient Announces 2021 Q1 Conference Call
The call will take place on April 23, 2021.
Flavor
2019 Leaderboard: Sensient Capitalizes on Consumer Trends
Looking to the future, the company hopes to tap into spicy flavors and vegan and vegetarian applications trends to grow its business.
Flavor
2019 Leaderboard: Symrise Grows With Natural Ingredients
In 2019, Symrise continued its growth through investing in sustainable raw materials and expanding and optimizing production capabilities.
Sweet Applications
Bio Vanillin Market Blooms Through 2025
The bio vanillin market is expected to see strong growth due to demand for natural and clean label products.
Flavor
Perfumer & Flavorist Announces 2020 Editorial Calendar
P&F's 2020 editorial calendar features monthly opportunities for authors to contribute on leading topics driving the F&F industry.
Sweet Applications
Carbery Group Announces CEO for 2018
Jason Hawkins will be joining Carbery Group after current CEO, Dan MacSweeney, retires at the end of December. Hawkins brings with him decades of experience working for Dairy Farmers of America and Kerry Group.
Flavor
Rhodia Predicts 2008 EBITA Down 10%
Order cancellations and weak end markets lead to the closing and slowdown of some facilities
Trends
McCormick Reveals 2017 Flavor Trends
The 2017 edition of McCormick & Co.’s Flavor Forecast is sure to spice up meals. The annual list includes bolder preparations and alternative equipment.
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