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Section: Flavor

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IFF Quarter 3 Results Show Growth and Decline

IFF announced its strategic and financial accomplishments throughout its third quarter, noting the profits and losses that occurred within the past couple of months.

C3307 Chicken Flavor has higher protein and no salt added.

Essentia Launches ProFlavor C3307 Chicken Flavor

C3307 Chicken Flavor has higher protein and no salt added.

According to the report, the gradual increase of millennials making a conscientious effort to transition to alcoholic beverages with low alcohol alcoholic content is expected to catapult further the demand for alcoholic beverages

3 Trends Driving the Biotech Flavor Market Growth

Three major consumer demands in terms of food and beverage purchases that remain frontrunners are healthy/functional products, environmentally friendly and enhanced sensorial perception.

While snacks inspired by flavorful dishes are not new to the market, products with intriguing but believable flavor combinations can be an easy and fun solution to satisfy certain food cravings.

3 Evolving Snack Market Trends According to Mintel

Mintel U.S. Food and Drink analyst weighs in on developing consumer trends driving flavor innovation.

Perfumery & Beauty performed well delivering a 2% organic sales growth when excluding the 2% negative impact from the Pinova plant closure in Georgia, United States.

dsm-firmenich Shares Q3 2023 Trading Updates

See segment highlights from the company's Q3 2023 sales report.

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Raw Material of the Week: β-damascenone

Summer is in full bloom and Axxence has a fruity and floral smelling ingredient, developed and manufactured in Slovakia. Additionally, this material lends green and herbal flavor characteristics for use.

Celery and More Phthalide Lactones

Apium graveolens Linn. (Apiaceae) is commonly known as celery.

Honey Shortage Yields Replacers

Bell Flavors & Fragrances now offers a line of honey replacers in natural and artificial versions for a range of applications.

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Isobionics BV's Natural Nootkatone 70%

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3 Flavors to Watch Out for in 2018

With 2018 right around the corner, Synergy Flavors has released its top flavor trends for the coming year.

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Earthoil Contributes 3,000 Liter Water Tanks to Farmers

Earthoil presents a three-year project that provides 3,000-liter water tanks to 615 farmers, the first 40 being installed for tea tree farmers in Kenya.

Wixon Introduces Mag-nifique for Omega-3

Wixon Inc. has expanded its Mag-nifique line of flavor modifiers, offering a solution to prevent and eliminate the “fishy” taste commonly associated with omega-3 fatty acids.

Proposition 37 Genetic Food Label Initiative Rejected

The measure lost at the polls with 54% no and 46% yes, but proponents continue efforts.

Deadline for REACH Exemption Coming Nov 30

Petition submissions for exempting materials from REACH registration are due November 30.

The Universal Hotness, Part 3: Capsaicin Family

Chemistry and application in flavor

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3 Reasons Why You Need to Attend Flavorcon 2018

Demo presentations, the latest ingredients and a robust conference schedule – these are just a few of the reasons why flavor professionals are invited to attend Flavorcon 2018 on Nov. 13-15, 2018, in Atlantic City, NJ.

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Top 5 Chocolate Confectionery Trends for 2018

Vegetable, cereal and peach flavors are just some of the popular chocolate confectionery trends that Infiniti Research has projected for 2018.

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Cyclone Affects PROVA’s Madagascan Vanilla

A category four cyclone struck Madagascar, one of the strongest to hit in 13 years, and has put the stability of PROVA’s vanilla crop in danger.

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