Organoleptic Characteristics of Flavor Materials

Apr 1st, 2022

Whiskey lactone is an obvious choice for coconut (especially the toasted kind) and other creamy, mild nut profiles.

Whiskey lactone is an obvious choice for coconut (especially the toasted kind) and other creamy, mild nut profiles.

Source: Treatt (Endeavour)

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The range extension is in response to increasing consumer demand for citrus profiles to meet consumers’ healthier living needs.

Treatt Expands Natural Citrus Extracts Range

The range extension is in response to increasing consumer demand for citrus profiles to meet consumers’ healthier living needs.

Dimethyl disulfide is useful in all brown flavors but especially interesting in cocoa flavors.

Flavor Bites: Dimethyl Disulfide

The rather unpleasant and putrid profile of dimethyl disulfide can play an interesting role in quite a number of flavors, just not in raspberry.

Italian bergamot: imitated but never duplicated

Italian bergamot: imitated but never duplicated

Calabrian bergamot is now prepared for a resilient and sustainable future.

Long-term relationships with farmers, supported by regular visits and audits from in-house agronomists, guarantee the high quality of the selected fruit.

Symrise Launches Diana Food Strawberry Ingredients

Long-term relationships with farmers, supported by regular visits and audits from in-house agronomists, guarantee the high quality of the selected fruit.

Coast smokes are made from pure hemp and utilize natural herb wraps and biodegradable filters.

Coast Adds Eight Flavors to CBD Smokes Collection

Coast smokes are made from pure hemp and utilize natural herb wraps and biodegradable filters.

Capua Pf2203 Lead2

Italian bergamot: imitated but never duplicated

Calabrian bergamot is now prepared for a resilient and sustainable future.

Rose flavors have to be the natural home for damascenone, but it is interesting to try both ingredients in combination, using around 20 ppm of β-damascone.

Flavor Bites: β-Damascone

β-Damascone has an interesting cedar twist along with a superb damson character.

Partial to gin, the moderator suggests that orange flower Tunisia CO2 extract would add depth and interest to a black currant, a banana and especially a gin flavor.

Organoleptic Characteristics of Flavor Materials

The month’s column features discussions on 1-ethoxyethyl acetate, prenyl acetate, trans-2-methyl-2-butenal and more.

4-Acetoxy-2,5-dimethyl-3(2H)-furanone is effective in a wide range of brown flavors as a junior partner in combination with furaneol.

Flavor Bites: 4-Acetoxy-2,5-dimethyl-3(2H)-furanone

4-Acetoxy-2,5-dimethyl-3(2H)-furanone is effective in a wide range of brown flavors as a junior partner in combination with furaneol.

This month’s column features discussions on methyl-2-nonenoate, natural, ethyl cyclohexylcarboxylate and more.

Organoleptic Characteristics of Flavor Materials

This month’s column features discussions on methyl-2-nonenoate, natural, ethyl cyclohexylcarboxylate and more.

Jorge Anacona, new managing director for Bolloré Logistics Chile, will be responsible for the company's growth in Chile.

Bolloré Logistics Appoints Jorge Anacona Managing Director for Chile

Anacona will be responsible for the growth of Bolloré Logistics in Chile.