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Type: News
Event Coverage
A Sweet Outlook for Bioproduction and Flavors
At Flavorcon 2018, Brendon Dusel, senior scientist for Conagen Inc., will discuss the future of bioproduced flavors and how it has impacted the food and beverage markets.
Trends
Plant-based Foods & Desserts Roundup
From delectable desserts to savory foods, plant-based options are growing across the flavor industry.
Event Coverage
Symrise Showcases Beverages, Sweet Flavors for Iraqi Market
The company, which plans to boost its presence in this fast-growing market, exhibited at the Erbil International Fair held October 15–18.
Ingredients
Wild Flavors Debuts Line of Modifiers, Sweetness Enhancers
Line developed around use with stevia extracts
Ingredients
Pet Food Propelling Flavor & Sweetener Ingredients Global Market
The feed flavor and sweetener ingredients market is expected to reach $6.15 billion in 2027 at a CAGR of 7.8%.
Event Coverage
The Sweet Side of Better for You at Flavorcon 2019
At
Flavorcon
2019, Maria Bast, senior marketing director for Perfetti Van Melle, and Matthew Beam, director of R&D for Perfetti Van Melle, will discuss the challenges of formulating better for you confections.
Savory Applications
Sweet Earth Foods Adds to its Plant-Based Chik'n Flavors
The new ready-to-eat flavors will be available in plant-based chicken strips and shredded options.
Ingredients
Broken Top Brands Offers Lineup of Reed Diffusers & Roll-On Fragrance
Broken Top's roll-on fragrance selection comes in six scents.
Home
Domino, Sunwin, Wild Flavors Collaborate on Sweetener Products
Aiming to capture more the growing market for natural sweeteners, companies are pooling their expertise to create and hone products
Savory Applications
Doritos Releases a Savory Yet Sweet Flavor for 2023
Doritos describes the chips' flavor profile as inclusive of “sweetness, complex spices and tanginess.”
Sweet Applications
Perry's Ice Cream & Cleveland Indians Launch Ice Cream Flavor
It is the official ice cream of the Cleveland Indians.
Trends
Wixon Introduces ‘Southern-Style’ Menu Concepts
Offers a Southern-style coating system ideal for poultry that features technologies for blocking bitter notes from over-frying.
Trends
Wixon Reveals On-Trend Zesty Sauce Seasonings, Rubs and More
New products include: Bourbon Street Meatball Seasoning , Garam Ancho Masala Rub, Backwoods Beef Stick Ketchup, Korean Queso and more.
Personal Care/Beauty
Dabble & Dollop Launches Happy Happy Hand Wash
The foaming hand wash duo with Cake and Ice Cream scents are meant to be mixed together during use.
Fine Fragrance
Singer Sabrina Carpenter Partners with Scent Beauty on First Fragrance
Sweet Tooth by Sabrina Carpenter eau de parfum is a gourmand fragrance, developed in partnership with Firmenich.
Sweet Applications
Savory and Sweet Meet at Day 1 of Flavorcon
At Flavorcon 2017, savory and sweet tastes take over the Ingredients, Formulations and Trends track on Day 1 of the event. Learn how BBQ is back and about the history of confectionery.
Flavorcon Coverage
Graeter's Ice Cream Discusses Flavor Development at
Flavorcon
2022
Grab your ticket to get the scoop!
Trends
[Update] Latest Spicy and Savory Snack Food Trends
According to a recent report, the North American savory snacks market size is forecast to increase to $59.25 billion by 2028.
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