Log In
Register
Facebook icon
Instagram icon
LinkedIn icon
Twitter X icon
Flavor
Fragrance
News
Events
Leaders
Multimedia
Home
Search
Search Perfumer & Flavorist: Page 4
Article
Company
Document
Event
News
Podcast
Video
Webcast
Flavor
Fragrance
Multimedia
Enter search phrase
Search
168 Results
Type: News
Trends
Unwrapping 5 Sweet Confectionery Trends
Bigger, bolder flavor profiles, different fruit/chocolate pairings and luxury flavors are just a few flavor trends that will emerging trends according to The National Confectioners Association.
Regulatory & Research
Patent Pick: Sweet Chemosensory Modifier
Patent Picks are chosen by the editors from publicly available sources. Today's highlight describes compounds that can modify sweet taste receptors and their ligands.
Regulatory & Research
Patent Pick: Sweet Orange Clone
Patent Picks are chosen by the editors from publicly available sources. Today's highlight is a new sweet orange clone named OLL-8, which exhibits a Valencia-like flavor profile.
Sweet Applications
New Insights: Sweet Taste Mechanisms
Why do people prefer the taste of sugars over sweeteners?
Sweet Applications
Abelei Flavors Launches Sweet Kits
Kits feature customized sweet flavors to help aid product development
Ingredients
Conagen Debuts Thaumatin Protein Sweeteners
The thaumatin proteins were developed from Conagen’s peptide production platform.
Savory Applications
Sabra Goes Sweet and Smoky With Latest Hummus
Sabra has released its latest flavor of hummus, which includes a blend of sweet and smoky flavors.
Regulatory & Research
Sweet Preferences Among Children Tied to Family, Biology
The results show that lowering refined sugars in children’s diets may require more sophisticated strategies.
Regulatory & Research
Kids’ Growth Rate a Driver for Sweet Preference?
New research from the University of Washington and the Monell Center indicates that children's heightened liking for sweetness has a biological basis and is related to their high growth rate.
Regulatory & Research
Symrise Introduces Sweet Modulators, Reduces Sugar by 35%
Symrise created sweet modulator, SymLife Sweet, to reduce the use of sugar in various products by 35%.
Trends
Wixon Offers New Seasonings For Savory & Sweet Snacks
Wixon creates new sweet and savory flavors for snack division.
News
Sweets & Snacks Expo 2020 to Return to Chicago
“We like to think of this new look as 'a wink and a nod' to everything Sweets & Snacks has stood for since it first began, all with an eye toward delivering even greater value in 2020 and beyond,” John Downs, NCA CEO and president, said.
Regulatory & Research
Monell Offers New Information about Sweet Taste Receptors
Discovery includes taste cells having several sugar detectors other than those previously known
Flavor
Sweegen’s Bestevia Reb E Sweetener Approved in Canada
The ingredient can help reduce the use of sugars and artificial sweeteners in many applications, including dairy, sports nutrition, and bakery.
Flavor
Kerry to Sell Sweet Ingredients Portfolio to IRCA
The potential sale is subject to relevant regulatory approvals and routine closing adjustments.
Ingredients
Add Sweetness With Natural Advantage's l-Linalool Oxide
Adding depth and sweetness, this ingredient can be used in tea and lemon flavors, while also enhancing woody notes in red wine applications.
Ingredients
Firmenich, Layn Strike Sweet Agreement
Layn, which is based in China, specializes in plant-based sweeteners, flavors and botanicals. Through the agreement, Firmenich will gain exclusive access and worldwide rights to these ranges and technologies.
Flavor
Amyris’ Sweetener is GRAS Approved
The designation was approved by an independent expert panel based on FDA requirements. It allows the company to begin selling the product commercially; Amyris plans a launch during the fourth quarter of 2018.
Previous Page
Page 4 of 10
Next Page
