Search Perfumer & Flavorist

17 Results

Section: Flavor > Trends

Healthy Cereals Come in a Variety of Flavors

Mintel Global New Products Database (GNPD) looks at recently flavor trends in cereal

Sensient Introduces Natural, True-to-type Varietal Cherry Flavors

The range of natural and true-to-type varietal cherry flavors includes Attika, a sweet and tangy flavor profile with high almond and floral notes; Black Cherry, Maraschino, Morello, and more

Branded Content Lead Image Precursor 401

Create an endless variety of beef and other red meat flavors

With the Springer® Precursor 401, Biospringer by Lesaffre helps flavor houses and food companies to develop authentic red meat flavors in a clean-label way, especially for the vegan segment. A key challenge for innovative plant-based offerings.

Sensient's New Apple Flavors Line Focuses on Fruit Varietals Trend

New range of natural and true-to-type varietal apple flavors allows manufacturers to create products with multiple apple profiles.

pf_donut_lead_51618

Mmmm Donuts … Millennials Crave Bold Bakery Flavors

Bold flavors are gaining ground in the donut segment, as younger consumers are more adventurous in their tastes.

pf_drink_lead_4317a

Hybrid Beverages Pick Up the Pace With Millennials

In a recent survey from Mintel, it was reported that 49% of consumers consider hybrid drinks as an RTD beverage to fit their fast-paced lifestyle.

$100 Million Stevia Market Spurs More Launches

Mintel tracked 110 US food, drink and healthcare product launches in the first eight months of 2009.

PF_Matcha_425

Millennial-Approved Tea and Coffee Trends

Multifunctional and natural beverages are still a millennial favorite. The tea market is rising to the occasion, emphasizing the routine that consumers can enjoy for their caffeine fix.

pf_millennial_lead_51017

2017 Leaderboard: Sensient Follows Millennials, Trends and Tech to Success

Perfumer & Flavorist caught up with the CEO of Sensient to discuss technology, business and consumer trends in addition to the future and challenges of the F&F industry.

Organic850x425

Is This Organic? The Memoir of a Millennial

Millennial foodies are concerned with organic products. So much so that the demand for organic food and products currently exceeds the available supply.

si_mill_lead_517171

General Mills Changes Leadership Amid Declining Sales

General Mills has appointed Jeffrey L. Harmening CEO, amid declining sales and shifting consumer sentiment.

Nutriad Invests $4 Million In New Facility

Nutriad Inc. recently invested $4 million in a new facility in Hampshire.

wffc3

How are Pets, Millennials and Essential Oils Shaping F&F?

This year's Women in Flavor and Fragrance Commerce (WFFC) Fall Seminar featured an array of speakers discussing the flourishing pet care market, as well as holistic health and the rising influence of millennials.

pf_gm_lead_62317

General Mills Names CMO Amid Recent Management Moves

General Mills has appointed Ivan Pollard to global chief marketing officer, in an effort to reach new consumers through digital and traditional marketing techniques.

savory2

Savory Ingredients Market Projected to Reach $13,295 Million by 2019

Report notes market stability in North America and Europe, growth in Asia-Pacific.

Photo provided by Conagra Brands, Inc.

Taco Bell Sprouts With Bigs Sunflower Seeds

Bigs’ latest flavor of sunflower seed, Taco Bell Taco Supreme, will feature USA-grown sunflower seeds with the restaurant’s signature spicy taco flavor and crunch.

Designer (37)

Tony Moore & Lisa Navarro Join Understanding Vanillin Solutions and Emerging Technologies Panel

Both offer unique perspectives into today's challenges facing the vanillin market.

Page 1 of 1