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Section: Flavor > Trends
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Synergy Flavors Releases Sports Nutrition Flavor Forecast
See the dominant flavors of sports nutrition flavors around the world.
Dec 8th, 2022
Maverick: Market Interest Growing in Fruit Flavors, Nut-Free Nut Flavors
Fruit flavors and nut-free nut flavors are among the flavor trends that are well-received right now in the U.S. market, according to Maverick Innovations.
Jul 28th, 2014
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Closing the Flavor Gap in Non-dairy Cheeses at Flavorcon 2019
Praveen Upreti, corporate R&D cheese advisor: dairy specialist for Nestle, will discuss the challenges of creating non-dairy cheese flavors during his Flavorcon 2019 presentation.
Apr 4th, 2019
Key players in the market are cautiously keeping an eye on accurate production processes and fortifications of vitamins, minerals, and functional ingredients to match their products with consumer trends and expanding manufacturing plants to maintain the global supply chain of products.
Global Flavor and Flavor Enhancers Market Climbing to $17.4 Billion by 2034
See how the use of natural flavors in various applications is driving the market.
Aug 26th, 2024
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[video] A Flavor of Who’s Speaking at Flavorcon 2018
At Flavorcon 2018, speakers from across the flavor supply chain will present the latest in flavor technology, market insight and consumer trends.
Aug 3rd, 2018
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Video: Creativity in Flavor with Marie Wright, Flavorcon 2015
How does creativity impact flavor formulation? Marie Wright explains the importance of combining artistry with technical knowledge in flavor development.
Nov 19th, 2015
Comax Flavors introduces the "Butter Dish" Flavor Collection
The flavors, available in several formulations, include Brown Butter, Butter in My Coffee, Nut Butter, Savory Butter and Strawberry Butter.
Feb 6th, 2015
Cash in on your proximity for the flavor event catered for YOU!
East Coast Flavorists, Take a Day Trip to Flavorcon in Atlantic City
1-Day passes are available for you to explore the expo hall! Cash in on your proximity for the flavor event catered for YOU!
Sep 13th, 2024
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Natural Flavor Innovation From Around the Globe at Flavorcon 2019
At Flavorcon 2019, Tao Feng, professor at Shanghai Institute of Technology, will discuss some of the ingredients that are innovating natural flavors in China.
Apr 26th, 2019
The report is designed to shed light on which food and beverage trends will resonate with shoppers helping brands foster seasonal excitement or frame strategic plans.
FlavorSum Announces 4 Theme Predictions in Taste for 2025
The report is designed to shed light on which food and beverage trends will resonate with shoppers helping brands foster seasonal excitement or frame strategic plans.
Oct 21st, 2024
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Flavorcon 2018 Explored Flavor Formulation and Product Development, 2019 Date and Location Announced
More than 550 attendees and over 40 exhibitors from 24 countries attended this year’s event, which was held at Harrah’s Resort and Casino in Atlantic City, New Jersey on November 13-15, 2018.
Nov 21st, 2018
Brown sugar is a popular ingredient due to its versatility in culinary applications and its ability to evoke nostalgia in consumers.
T. Hasegawa Releases 2025 Flavor Trends, Announces Flavor of the Year
The flavor supplier predicts that brown sugar will be the flavor of the year in 2025.
Dec 16th, 2024
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Flavor Carriers Market to Benefit through 2028 from Positive Prospects in Flavor Drinks Sector
The flavor carriers market is expected to benefit from increased demand for convenience foods and ready to drink beverages in European and Pacific Asian regions.
Dec 2nd, 2019
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Bell Flavors & Fragrances Reveals New Trends at Flavorology Event 2017
Bell Flavors and Fragrances hosted its Flavorology event at the Chopping Block in Chicago, on May 19th, 2017.
Jun 8th, 2017
All Flavorcon 2018 photos sponsored by Millipore Sigma. To view more photos, visit the Perfumer & Flavorist Facebook here.
A Flavor of the Future: Technology and Trends at Flavorcon 2018 Day 1
On Nov. 13, 2018, Flavorcon kicked off with a look at Subway's product development, consumer trends that impact flavor development, specialty peppers and more.
Nov 14th, 2018
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Flavorcon 2018: How are Consumer Demands and Flavor Creation Impacting One Other?
Keynotes Matthias Guentert and Ketan Shah will discuss how consumer demands for sustainable and healthy food products impact flavor creation and innovation.
Jul 5th, 2018
Aji amarillo is a pepper grown in South America and is a staple ingredient in Peruvian cuisine.
McCormick Releases Flavor Forecast 25th Edition, Announces Flavor of the Year
The flavor producer announced aji amarillo as the 2025 flavor of the year.
Jan 28th, 2025
Robots will not make creativity obsolete.
Introducing Perfumer & Flavorist+
Introducing: Perfumer & Flavorist+: The Resource for Sensory and Wellness Innovation.
Jan 1st, 2021
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