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Section: Flavor > Trends

Wixon Introduces ‘Southern-Style’ Menu Concepts

Offers a Southern-style coating system ideal for poultry that features technologies for blocking bitter notes from over-frying.

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The Mint Condition in Oral Care

Much of the innovation in the area came in the way of active ingredients outside of the flavor, and flavor innovation itself was limited. More recently, however, it looks like the landscape is changing.

McCormick reports that sweet flavors are finding new subtle and unexpected combinations and consumers are considering how much time is invested in cooking hobbies.

McCormick Releases Annual Flavor Forecast

McCormick is celebrating the trend report with its first-ever pop-up experience, Flavor Suite.

There is a diverse consumer preference on the ideal level of sweetness. Photo: Symrise.

Symrise Releases Consumer Sweetness Preference Study

There is a diverse consumer preference on the ideal level of sweetness.

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Wine Not Try Infused Coffee?

No need for an afternoon “Napa” with a caffeinated beverage out of the Valley itself. Drawing off Italian tradition of adding a shot of grappa to coffee, a Napa Valley café is serving a wine-infused brew with bold flavors.

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Millennial-Approved Tea and Coffee Trends

Multifunctional and natural beverages are still a millennial favorite. The tea market is rising to the occasion, emphasizing the routine that consumers can enjoy for their caffeine fix.

Bell Awarded Best and Brightest Companies

Bell Flavors and Fragrances was named one of Chicago's best and brightest companies to work for in 2015.

The snack game is changing, and flavors are becoming bolder than ever.

Flavorful Snack Trends: Fuel Consumer Demands

The snack game is changing, and flavors are becoming bolder than ever.

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Editor's Note: Mint: Sweet, Pungent & Cool

The power of menthol is used to mask off notes of functional ingredients in oral care products and even develop a sense of confidence; as well as aid in digestion and even create indulgent flavor profiles when paired with other ingredients like chocolate, citrus or tea.

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Just Cookie Dough Skips the Egg

Food brand Just has released a chocolate mint flavor of its snackable cookie dough, which is created with natural flavors and no eggs.

Coconut Water Flavors from Virginia Dare

Nectarine rose, papaya and more.

P&F+ columnist took the stage at Flavorcon 2022, see what toher trends she’s weighed in on over the last two years.

Forward Thinking Column Tracks F&F Trends

P&F+ columnist took the stage at Flavorcon 2022, see what other trends she’s weighed in on over the last two years.

The report cites that RTD alcohol (which includes hard seltzers) has grown faster than any other alcoholic beverage category since 2018.

Treatt Releases RTD Cocktail Trend Report

The report cites that RTD alcohol (which includes hard seltzers) has grown faster than any other alcoholic beverage category since 2018.

Conference sessions touched on flavor trends, biotechnology, regulatory updates, mouthfeel development and more.

NAFFS 106th Annual Convention Highlights

Conference sessions touched on flavor trends, biotechnology, regulatory updates, mouthfeel development and more.

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Coffee Talk With Flavorcon Speaker Barb Stuckey

In this Flavorcon interview, we talked to Barb Stuckey about her upcoming Flavorcon appearance and where she sees the flavor market heading.

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New Can, New Flavors: Diet Coke Relaunches

In an effort to appeal to millennials, The Coca-Cola company has relaunched its Diet Coke brand, with new packaging and flavors.

Photo provided by Alter Eco

Alter Eco Releases Dark Chocolate Coconut Clusters

Food company Alter Eco has entered the snack category with its Dark Chocolate Coconut Clusters, which include coconut flakes drizzled with dark chocolate and a hint of sea salt.

The report expects covid-induced indulgence will slow, pushing consumers toward lighter, naturally sweetened treats.

T. Hasegawa Report: Desserts and Confectionery Trends

The report expects COVID-induced indulgence will slow, pushing consumers toward lighter, naturally sweetened treats.

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