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Section: Flavor > Savory Applications

subway

[video] Two Sense: Crafting Subway's Menu with Rodolfo Estrada

LATAM's culinary cultures are as unique as they are varied. Rodolfo Estrada, director of Subway's LATAM culinary/R&D/innovation and his team translate these unique regional flavor palettes to Subway's sandwiches.

Flavorists can learn about utilizing chilis from a technical perspective and applications process as well as what's trending with heat profiles.

[video]: Inside Trending Heat Flavor Profiles with Lionel Hitchen

Take a look at how to best utilize chilis heat profiles in trending flavor formulations.

Made exclusively from upcycled green bananas, Green Banana Powder offers an innovative way to address food waste concerns.

Givaudan Collaborates with Dole Asia Holdings to Upcycle Unripe Bananas

Givaudan's green banana powder is made from upcycled, unripe bananas and can be a texture solution for food developers.

The partnership is said to focus on the taste of cultivated meat and the development of premium and cost-effective products.

Newform Foods Partners with Mane for Cost-Effective Protein Production

The partnership is said to focus on the taste of cultivated meat and the development of premium and cost-effective products.

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Lay’s Goes Regional With Summer of Flavors Releases

The latest line of potato chips will feature eight regional flavors, including deep dish pizza, New England lobster roll, Thai sweet chili and others.

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Symrise Releases Second Quarter Results With Solid Growth

Symrise has released its second quarter earnings, which reported an increase in sales of 3.6% due to increasing demand and an improved capital management system.

Some of the products from the online store include themed fanny packs, fleece blankets, hoodies, aprons and exclusive flavors.

Cheez-It Launches Online Store with Exclusive Flavor

Some of the products from the online store include themed fanny packs, fleece blankets, hoodies, aprons and exclusive flavors.

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Kerry Spices It Up With Ariake USA and SEM Acquisitions

These acquisitions will strengthen the company’s position in the meat and clean label markets and complement its existing taste portfolio.

The flavor combinations will be available for a limited time.

Lay's Releases Flavor Swap Lineup With Doritos And Funyuns

The flavor combinations will be available for a limited time.

Nicki Minaj rap snacks

Nicki Minaj Collaborates With Rap Snacks For Signature “Barbie-Que” Flavor

The chips offer flavor notes of sweet truffle and barbecue.

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[Podcast] What's New in Natural With Amy Marks-McGee?

Topics covered in the latest podcast include difficulties in formulating natural snack flavors, new fragrance dispensing technology and more.

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Craft Fire Tastes From Around The World with Unique Grill Ingredients

Givaudan's grill collection offers a diverse range of essential fiery notes and intensities. With our expertise and comprehensive toolbox, flavourists can craft the perfect fire profile for any vision, drawing inspiration from our valuable insights.

Fermenting has been booming in recent years: the authentic, almost ancestral nature of this process, along with its recognized health benefits, is making these ingredients increasingly attractive to consumers.

Formulation of great tasting plant-based foods and beverages with yeast-based solutions

The Director of Strategic Marketing and Innovation at Biospringer by Lesaffre discusses how yeast fermentation-based solutions can help solve taste and texture problems in plant-based foods.

Listeners will gain insight into the company’s extensive research on consumer curiosity in hot and spicy flavors.

[Podcast] How Culinary Pepper Extracts Can Satisfy Consumers Need for Heat with Kalsec

Listeners will gain insight into the company’s extensive research on consumer curiosity in hot and spicy flavors.

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