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[video]: Inside Trending Heat Flavor Profiles with Lionel Hitchen

Flavorists can learn about utilizing chilis from a technical perspective and applications process as well as what's trending with heat profiles.
Flavorists can learn about utilizing chilis from a technical perspective and applications process as well as what's trending with heat profiles.
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This video is sponsored by: Lionel Hitchen Flavours & Flavour Ingredients

Creeping heat, sweet heat, smokey heat—you name it, consumers are looking for it. Lionel Hitchen's Category Sales Manager Chris Hunt connects for this videocast, sponsored by Lionel Hitchen, to discuss the company's history with chilis, chilis from a technical perspective and applications process as well as what's trending with heat profiles.

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Chris Hunt, Category Sales Manager, Trade at Lionel HitchenChris Hunt, Category Sales Manager, Trade at Lionel Hitchen

Chris Hunt, Category Sales Manager, Trade

After more than 15 years of experience working in the ingredients and flavour sectors for Treatt and Döhler, Chris is currently a Category Sales Manager for Lionel Hitchen Ltd using his deep knowledge of citrus, essential oils and natural extracts to support business within the flavour, fragrance and seasoning sectors.

Being a keen follower of market trends and technological processes his role draws on his experiences to support customers in their new developments in addition to scale up and growth of existing products on the market.

Off the back of travelling the world with work and discovering Asian and Latin cuisines, his fondness for spicy flavours developed and now extends to growing a range of different chilis to use in experimental home cooking with his favourite chilli being Habanero for its balance of heat with a sharp fruity flavour.


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