Search Perfumer & Flavorist: Page 2

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Section: Flavor > Savory Applications
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ADM Gets Wild with New Creative Flavor Center
Archer Daniels Midland Company celebrates the opening of its new flavor creation, application and customer innovation service facility. Customers will now be able to visit the site to successfully create flavors and ingredients to add to their products.
Mar 31st, 2016
The chips are seasoned with real habaneros. Photo: Tostitos.
Tostitos Heats up with Habanero Rounds
This is Tostitos' sixth addition to its rounds line.
Mar 29th, 2021
The raviolis are 100% plant-based with flavors such as lobster, sausage and chicken truffle. Photo: Prime Roots' Facebook.
Prime Roots Expands with Plant-Based Ravioli
The raviolis are 100% plant-based with flavors such as lobster, sausage and chicken truffle.
Apr 14th, 2021
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Pringles Brings the Nashville Heat With Latest Chips
Featured flavors include jalapeño, cayenne pepper and paprika.
Jun 28th, 2018
The savory pepperoni flavor is made without artificial ingredients.
Smucker's Uncrustables Expands Savory Line With Pepperoni Flavor
The savory pepperoni flavor is made without artificial ingredients.
Jul 22nd, 2021
The limited-edition flavor will be available in June, 2021.
Pringles Partners with Wendy's for Spicy Chicken Flavor
The limited-edition flavor will be available in June, 2021.
May 20th, 2021
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Savor the flavor with this high impact ingredient
We invite you to explore the applications of 2-Acetyl-2-thiazoline and request a sample of this high impact molecule. You’ll find this Sigma-Aldrich® aroma chemical to be Certified Food Grade, Kosher and Halal.
Sep 14th, 2020
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Hershey Goes from Sweet to Healthy With Acquisition
The Hershey Company has acquired Skinny Pop maker Amplify Snack Brands, Inc., in an effort to expand into the healthy snack market.
Dec 18th, 2017
Photo provided by pawTree
pawTree Barks for Flavor With Pet Food Seasoning
Pets are getting in on the savory trend with the release of pawTree’s superfood seasonings, which can be added to dry or wet pet food for additional flavor.
May 24th, 2018
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Wixon Gets Spicy With Flavor Trends from North Africa
The seasonings, flavors and technologies manufacturer is incorporating a variety of flavor trends that focus on North African cuisine, one of the top food trends for 2016.
Apr 22nd, 2016
Health Risks Posed by Meat Treated with Carbon Monoxide
According to the FEMA, Representatives John Dingell, chairman of the Committee on Energy and Commerce and Bart Stupak, chairman of the Subcommittee on Oversight and Investigations, sent letters to Safeway Stores and three major meat packaging companies demanding that they respond to concerns about the public health risks posed by meat treated with carbon monoxide.
Dec 30th, 2008
Access to a vast portfolio of botanical oils, absolutes and extracts, as well as technical advancements and formulation expertise, are crucial tools for new product development.
How the Food Industry Can Branch Out with Botanicals
Explore the diverse flavor notes of lesser-known oils, absolutes and extracts that can elevate new concepts in a broad range of categories.
Mar 31st, 2023
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A Taste of Transparency with Tony Moore
As consumers increasingly scrutinize labels and demand companies to be more transparent, flavorists and the food industry must find innovative ways to address this challenge.
Apr 19th, 2018
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Sour to Spicy With ICEE and Warheads Collaboration
ICEE tests your taste buds with a sour and spicy frozen beverage, based off of the fan-favorite Warheads candy.
May 22nd, 2018
The Pringles Wavy chip is a savory combination of garlic, beef and chili pepper.
Pringles Partners with Halo for Moa Burger Flavor
The limited-edition flavor is available through Pringles' exclusive partnership with Halo, the video game.
Mar 9th, 2021
EFSA Ruling Finds Issues with Two Smoke Flavorings
Unismoke and Zesti Smoke Code 10 pose "adverse effects," Smoke Concentrate 809045 cleared.
Apr 7th, 2009
Frutarom Collaborates With UK Researchers on Salt Flavor Products
Flavor materials aim to help reduce levels of salt in foods, will come from fish processing by-products.
Nov 2nd, 2011
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Frito-Lay Adds a Crunch With Contest Winners’ Chips
Frito-Lay has announced the finalists for its "Do Us a Flavor" contest, which includes flavors such as everything bagel with cream cheese, crispy taco and fried green tomato.
Aug 14th, 2017
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