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Section: Flavor > Regulatory & Research
News
MANE Joins International Collaboration on Cosmetics Safety
ICCS was formed in 2023 as a global initiative focused on the advancement of animal-free assessments in cosmetics.
Flavor
Symrise Relaunches Beverage Incubator as bWorks
Formerly known as Califormulations, now rebranded to bWorks building on existing legacy.
Regulatory & Research
GMO Labeling Debate Heats Up in Washington
Proposed genetically modified organism (GMO) labeling legislation has been a hot topic among Washington lawmakers lately as a number of bills addressing the issue continue to gain ground.
Regulatory & Research
Tapping into Your Seventh Sense of Taste
A recent study by
The Journal of Nutrition
shows that the seventh sense of taste might be the perception of carbohydrates.
Regulatory & Research
EFSA Publishes Updated Information on Flavoring Materials
New evaluations of 88 flavoring materials
Regulatory & Research
EFSA Deems Two Flavor Ingredients as Safe
4-Amino-5,6-dimethylthieno[2,3-d]pyrimidin-2(1H)-one and 4-amino-5,6-dimethylthieno[2,3-d]pyrimidin-2(1H)-one hydrochloride found to have no "genotoxic potential"
Regulatory & Research
BASF Puts the “A” in Vitamin A
BASF is planning to build a new vitamin A plant in Ludwigshafen, Germany that will produce 1,500 tons per year.
Regulatory & Research
Food Safety in the Time of FSMA
As healthier beverages continue to hit the shelves, beverage manufacturers and importers are faced with additional compliance challenges surrounding policy behind the Food Safety Modernization Act.
Regulatory & Research
Flavor Encapsulation: Melt Extrusion and Melt Injection
An in-depth look at the strengths, limitations and applications of these two processes
Regulatory & Research
Smelling With Your Tongue? Monell Center Investigates
A study from the Monell Chemical Senses Center has found that human taste cells contain many key molecules that are present in olfactory receptors.
Regulatory & Research
[Podcast] Talking Biotech Ingredients with Christina Agapakis
Topics covered in the podcast include how biotechnology impacts sourcing, the cultural implications of biotechnology and Agapakis’s
Flavorcon
presentation.
News
IFF AI-Driven Personalized Nutrition Platform Partnership
The platform is designed to help consumers understand their unique metabolic response to food, supplements, activity and sleep, accessible via mobile phones and wearables.
Flavor
2018 Leaderboard: Huabao International Develops Domestic Markets
Though remaining quiet in the industry news, Huabao International has seen increased sales due to a recovering tobacco industry and stabilization of China's economy.
Flavor
2018 Leaderboard: Mane SA Increases Global Position
Mane SA rose in the leaderboard ranks this year due to a combination of new successes in beverages, confections and seasoning and strong performance in its fragrance division.
Sweet Applications
Beyond the Smoke: Cannabis Flavoring in 2018
Despite the controversy, the cannabis industry is a force to be reckoned with, especially in the realm of flavoring.
Ingredients
Senomyx, Inc. Reports Q1 2018 Results
Senomyx, Inc. has released its Q1 report, which also detailed progress on several of its products.
Event Coverage
Implementing Sustainability at NAFFS' 2019 Winter Meeting
The 2019 NAFFS winter meeting featured a panel discussion on the importance of sustainable business practices from several industry professionals.
Regulatory & Research
Michigan Institutes Ban on Flavored E-Cigarettes
Gov. Gretchen Whitmer has directed the state’s health department to issue an emergency six month ban on the sale of flavored nicotine both in store and online, in an effort to curb teen vaping.
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