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Section: Flavor > Ingredients
Flavor
IFF Announces New Executive Leadership Team
Appointments include president of health and biosciences, president of food ingredients, and chief commercial officer.
Event Coverage
Looking Deeper at Consumer Behaviors at Flavorcon
Flavorcon 2017 wrapped with a presentation from Fernando Gomez Gonzalez and Mindy Cultra about the importance of developing products based on consumer motivators.
Trends
RTD Market Has Come a Long Whey
The RTD market is becoming whey more nutritious and trendy with Nutrilac WheyHi. The new whey protein solution will give a boost to the growing market segments.
Ingredients
Mane Launches Authentic and Fresh Herb Range
Mane recently announced its range of fresh herb flavors, which offers a profile palette for vegetable-based products.
Ingredients
Flavorchem Offers Range of Clean Label Extracts
To address the growing demand for label-friendly ingredients, Flavorchem Corporation has launched its line of clean label extracts.
Ingredients
Monk Fruit Juice Launched as Sugar Substitute
Monk Fruit Corp., has introduced Sweet-Delicious monk fruit juice, a new way to reduce sugar and calories.
Ingredients
Automated Liquid Handlers for Flavor Sample Compounding
We have found that the use of an automatic flavor sample processor has been of great benefit to our lahoratory in speeding the creating of flavor samples, and providing more accurate measurements.
Flavor
2018 Leaderboard: Firmenich Invests in Supply Chain
Responding to consumer demands and raw material volatility, Firmenich has made a number of global infrastructure investments in 2018, which has led to growth and expansion.
Ingredients
The Creative Longview: Flavors of the Future
Why are flavors important? We are familiar with the sweet taste of strawberry ice cream; however, without industrial products that provide smell and taste, this treat would not be so attractive or appetizing.
Ingredients
Growth Opportunities for Sri Lankan Natural Ingredients
Amid peacetime prosperity, Sri Lanka expands its production and readies to evolve into value-added activities
Ingredients
Citrus materials: Composition of Myrtle Leaf Orange
An in-depth analysis of endocarp composition of this interesting traditional Italian/Sicilian/Calabrian material. Myrtle leaf orange is known as chinotto in Italy and chinois in France, presumably because the fruit originated in China.
Ingredients
Diana Food Launches Organic Animal Welfare Solutions
Diana Food launches a new line of organic animal welfare products to ensure ethical, organic production.
Ingredients
The 2024 Flavor & Fragrance Leaders & Newsmakers Issue
Executives from some of the most influential F&F companies provide an in-depth look at the evolving market and provide insight into what's to come.
Ingredients
Symrise Launches Company-wide Well-being Challenge
With over 267 million steps collected, Symrise has donated 10,000 euros to Handicap International. T
Beverage
Symrise Releases Line of Citrus Essence Oil Replacers
Symrise’s citrus essence oil replacers come at a time of increased market volatility for the citrus market.
Ingredients
Raw Material of the Week: Lavender Absolute H
Lavender can be utilized in a broad range of applications within flavors and fragrances. IFF LMR Naturals has introduced a new ingredient, which can be utilized in various flavor applications.
Ingredients
Pyrazine Specialties and CTC Organics Under New Leadership
Pyrazine Specialties and CTC Organics announced that it has recently been acquired and under the new leadership of CEO Michael Peterson.
Trends
Organic Bacon Flavoring Signals Larger Non-GMO Trend
Blue Marble Biomaterials has released an organic-compliant bacon flavoring. With the release of this product and others, the non-GMO trend continues to influence the F&F industry.
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