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Section: Flavor

From left: Heinrich Schaper will be retiring, Dr. Jean-Yves Parisot is to take over the global leadership of the flavor segment and Achim Daub will be leaving the company to pursue new professional opportunities.

Symrise Announces Changes to Executive Board

Heinrich Schaper, will be retiring, Dr. Jean-Yves Parisot is to take over the global leadership of the flavor segment and Achim Daub will be leaving the company to pursue new professional opportunities.

ADM board of directions announces cash dividend increase in common stock.

ADM to Increase Cash Dividend

ADM board of directors announces cash dividend increase in common stock.

The contest opens on February 1, 2021, at 12:00 a.m. ET and closes on February 28, 2021 at 11:59 p.m. ET. Photo credit Chobani Facebook

Chobani Launches 'I Dream of Creamer' Flavor Contest

850x425-PR2102-NaturalAdv

Natural Advantage's L-Linalool Oxide

850x425-PR2102-Isobionics

Isobionics BV's Natural Nootkatone 70%

850x425-PR2102-MSigma

MilliporeSigma's Methyl Cyclohexadiene, Miixture of Isomers, Stabilized, ≥98%

850x425-PF2102-Symrise

Symrise's Furfuryl Thioacetate

2,5-Dimethylpyrazine has a roasted, peanut-like flavor that makes it an excellent fit for roasted nut flavors such as hazelnut, peanut and walnut.

Flavor Bites: 2,5-Dimethylpyrazine

This chemical is compatible with a very wide range of flavor types and works especially harmoniously with trimethyl pyrazine.

Small Batch Super Tart is available in a small batch for a limited time only throughout the month of February, 2021. Photo: Yogurtland's Facebook.

Yogurtland Celebrates 15 Years with Re-Imagined Flagship Flavor

Not only is Yogurtland adding a twist to its original flavor, the company will bring implementations to elevate the Yogurtland brand and offer more convenience to consumers nationwide.

The company announced a segment operating profit of $1.1 billion for the quarter.

ADM Reports Fourth Quarter Earnings

The company expects growth in operating profit and EPS in 2021.

The call will cover the 2020 Q4 and year-end results.

Sensient to Hold Year-end Conference Call

The call will cover the 2020 Q4 and year-end results.

According to Project Drawdown, reducing food waste is the single most effective solution to climate change.

F&F's Upcycling Future

Sustainable, upcycled ingredients for a new generation of FMCG.

Specialty beverages like kombuchas occupy all-important end-cap locations in grocery stores, beckoning consumers to try something new.

Beverages Disrupted

What long-simmering trends and the pandemic can teach us about where beverage flavor and product innovation is going next.

Many of the ingredients featured in this month’s column fit well into sweet brown flavors like butterscotch, caramel, maple and toffee, as well as roasted flavors like coffee.

Organoleptic Characteristics of Flavor Materials

This month’s column features discussions on caramel furanone, strawberry furanone ethyl ether, mesifurane and more.

The COVID-19 pandemic has sparked a surge of interest in immunity enhancing ingredients such as citrus.

Pandemic-inspired Ingredients

Can functional flavors keep COVID-19 at bay?

Consumers are increasingly seeking energy paired with additional benefits to boost mood, cognition and more.

Better-for-You Energy

Beverages powered by nutrients, caffeine and natural energizers, and additional benefits offer what today’s consumers want.

In difficult times, flavor and fragrance can offer comfort and more.

Why F&F Matters

2021 will be a year of recovery and renewal. While no one can predict exactly what the year will bring, one thing is certain: flavor and fragrance have never mattered more

The dalgona coffee craze is just one of the many drivers of coffee-based beverage innovation.

Forward Thinking: 3 Beverage Trends for 2021 and Beyond

Rapidly diversifying coffee iterations, emerging plant-based milks and immune-boosting drinks lead innovation opportunities for the new normal.

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