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3,420 Results
Section: Flavor
Ingredients
Sensient Expands Presence in China and Costa Rica
Sets up manufacturing facilites in Guangzhou and Alajuela, and a technical center and sales office in Shanghai.
Event Coverage
NAFFS Meeting to Focus on Stevia, Pesticide Residues
Formulation, environmental and health considerations.
Regulatory & Research
EFSA Ruling Finds Issues with Two Smoke Flavorings
Unismoke and Zesti Smoke Code 10 pose "adverse effects," Smoke Concentrate 809045 cleared.
Ingredients
Firmenich's Stevia, Monk Fruit, NHDC and Rubus Extracts
To complement our market leading taste ingredients portfolio, Firmenich expanded into the supply of plant-based sweeteners from Layn.
Beverage
Italian Citrus Report: Perspectives on the Season 2021/2022
The aim of this report is to share the main data of the new citrus season in Italy.
Ingredients
Flavor Reports: British Society of Flavourists Inaugural Column
This month’s column features odor and taste notes on ingredients such as patchouli terpenes, dihydroeugenol and more.
Ingredients
DSM Completes Resins and Functional Materials Business Sale
DSM will receive approximately €1.4 billion net in cash.
Ambient Scent
A Fresh Start: RTD & Air Care in 2018
Both booming segments, air care and RTD beverages are a source of constant innovation and creativity from the F&F industry – where the sky (whether scented or not) is the limit.
Ingredients
The new synthetic menthol plant of Haarmann & Reimer
This new plant is in continuous production, producing only l-menthol. The total employment at this plant is 49, with 32 people in production. These 32 operate the plant 24 hours a day, seven days a week. The process is a very intricate and complicated series of completely continuous operations combined with automatic sequencing batch processes.
Sweet Applications
Marshmallow Peeps Return to Stores With New Flavors
Peeps return to stores with new flavors after taking hiatus due to COVID-19.
Beverage
The Spice is Right: Belvedere Introduces Ginger Zest
The latest addition to the Polish vodka purveyor’s portfolio, Ginger Zest includes notes of sweet spice, ginger and gingerbread.
Trends
The Spice is Right for Mars and Wrigley
Mars and Wrigley are tapping into the spicy and comforting flavor trends with their upcoming products, including "Sweet Heat" Skittles and Starburst.
Trends
National Restaurant Association Says Ethnic Flavors are Hot
Ethnic flavors are hot in 2015 and are ranked among the hottest menu trends 10 years from now according to the National Restaurant Association.
Trends
Save Room for Whole Foods’ 2017 Trend Forecast
Move over, ketchup. Whole Foods predicts that the classic condiment will take a back seat in 2017, along with other trends for the new year.
Ingredients
SAFC Introduces 50 New Certified Organic Raw Materials
SAFC Supply Solutions
has added 50 new certified organic products to its flavors and fragrances raw materials product line.
Regulatory & Research
Protein Reponsible for Sweetness in Miraculin Berry Tracked
Miraculin able to add sweetness to a variety of foods
News
T. Hasegawa Dips and Sauces Flavor Trend Report
The report cites that dips and sauces encourage approachable international flavor trial.
Ingredients
Diana Food Introduces Recipe Videos to Showcase Portfolio
The series features eight videos highlighting global recipes with the addition of Symrise Diana Food's Natural Culinary Solutions.
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