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Section: Flavor
Trends
McCormick Forecasts 2013 Grilling Season Trends
McCormick is forecasting that smoke and spice pairings, grilled fruit drinks and DIY condiments are among the list of trends for 2013 grilling season.
Ingredients
ADM Named 2021 World's Most Ethical Companies
For the second year in a row, ADM receives recognition by Ethisphere for ethical business performances, leadership and integrity.
Trends
Comax Flavors Reveals Flavor Trends for 2015
Comax has revealed flavor trends for 2015 divided into four distinct groups, each featuring five different flavor themes: Melting Pot, In a Nutshell, Coffee House and Breakfast Anytime.
Event Coverage
The Cannabis Conundrum Examined at Flavorcon 2019
A panel of flavor and cannabis experts will discuss ways of duplicating aromatic flavor profiles of specific strains of cannabis and how to mask cannabis aromas and flavors.
Sweet Applications
Top 5 Chocolate Confectionery Trends for 2018
Vegetable, cereal and peach flavors are just some of the popular chocolate confectionery trends that Infiniti Research has projected for 2018.
Beverage
Coffee Mate Launches Fall 2021 Creamer Lineup
The fall line will be available throughout the U.S. beginning in August.
Ingredients
2017 Leaderboard: Symrise Commits to Biodiversity Worldwide
Perfumer & Flavorist's
exclusive insights into Symrise's 2016 financial reports, sustainability strategies, R&D initiatives, M&A activity and how they became fourth ranked in the industry.
Sweet Applications
M&M's to Debut Crunchy Cookie Flavor in 2022
The flavor features a crunchy chocolate chip cookie center covered in milk chocolate.
Flavor
FDA Commissioner Resigns; Agency Updates 2017 Asbestos Findings
Scott Gottlieb, who assumed the role in May 2017, cited the commute from Connecticut to Washington, D.C., as motivation for his resignation. The organization also released an update on 2017 findings of asbestos in cosmetics.
Regulatory & Research
Want to Contribute to Perfumer & Flavorist+ in 2024?
Managing editor Jenna Troyli calls upon F&F community for 2024 resolutions, goals and poignant topics.
Flavorcon Coverage
P&F+
Columnist Takes the Stage at
Flavorcon
2022
This presentation will focus on flavored consumer packaged goods and services across market segments such as beverages, snacks, confections and savory applications.
Flavor
[update] Organoleptic Characteristics of Materials Column 2022 Recap
This year's column has changed moderators and seen a wide variety of materials.
Trends
ADM Announces 2025 Flavor and Color Trend Outlooks
ADM's 2025 Flavor and Color Trends Report examines four trend spaces driving consumers' choices.
Ingredients
Givaudan Announces “Solid” 2008 Results; “Confident” About Future
Givaudan
has announced its full year 2008 results, reporting a 6.7% increase in local currency group sales totaling CHF 4,087 million and a decrease of 1.1% in Swiss francs compared to the previous year.
Flavor
[updated] John Wright "Flavor Bites" Column 2022 Recap
So far, Wright has explored a variety of ingredients including 2,5-dimethyl 4-ethoxy 3(2H)-furanone and dimethyl disulfide.
Trends
ADM Releases Color and Flavor 2023 Trend Report
Discover the four anticipated trends spanning beverage, confection and beyond.
Trends
McCormick Releases 2015 Grill Mates Flavor Forecast
Features grilled flavor trends range from a reverse sear technique for chicken to beyond-basic burger toppings like grilled avocado, mango slaw and Sriracha mayonnaise.
Regulatory & Research
Keeping Up with Consumers & Regulations at Flavorcon 2017
David Tonucci has been announced as the second keynote speaker of Flavorcon 2017, where he will be discussing regulations and evolving consumer trends.
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