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Section: Flavor
Oral Care
Volatile Release from Mint-Flavored Sweets
In this paper we report results from instrumental analysis of menthol and menthone in the breath of individuals eating a range of mint-flavored sweets. These results demonstrate the reproducibility of breath volatile analysis for assessing the aroma-release characteristics of mint-flavored products.
Ingredients
Aroma Chemicals for the Sweet Field
This brief survey has tried to illustrate the range of aroma chemicals for the sweet field. This will continue to expand as consumers demand more exotic flavors, more realistic versions of established flavors and as more aroma chemicals become available to the flavorist’s palate.
Trends
Flavorful Snack Trends: Fuel Consumer Demands
The snack game is changing, and flavors are becoming bolder than ever.
Ingredients
Flavors in an Allergen-Free World
Food allergies are creating unforeseen obstacles and opportunities for the flavor industry.
Flavor
Flavor Bites: Flavor Creation in Russia
Russian tastes in food naturally fit the harsh climate, but, as is the case in many markets, international brands and tastes are gradually becoming accepted, especially among younger Russians.
Trends
Coconut Water Flavors from Virginia Dare
Nectarine rose, papaya and more.
Savory Applications
Frito-Lay Debuts Three Chip Flavors
The new flavors include Cheetos Bolitas, SunChips Black Bean and PopCorners Cinnamon Crunch.
Flavorcon Coverage
Flavorists Receive Special
Flavorcon
Registration Rate
Take advantage of your reduced rate for the two-day event in Cincinnati!
News
Forward Thinking Column Tracks F&F Trends
P&F
+ columnist took the stage at
Flavorcon
2022, see what other trends she’s weighed in on over the last two years.
Savory Applications
Campbell's Soup Launches FlavorUp Boosts
Campbell's has released three FlavorUp flavors, including Rich Garlic & Herb, Savory Mushroom & Herb and Caramelized Onion & Burgundy Wine.
Ingredients
Azelis Acquires French F&F Distributor BLH
The acquisition is said to strengthen Azelis’ global footprint in flavors & fragrances. The transaction is expected to close in November.
Trends
Tag Releases 2024 Flavor & Trends Forecast
The report highlights the latest ingredients, cooking techniques and culinary ideas predicted to drive innovation in the food and beverage industry in North America, the United Kingdom and Europe.
Ingredients
IFF and Symrise Debut Flavor Facilities
See the newly launched facility details of the two centers.
Flavor
Meet Flavorists Highlighted in
Perfumer & Flavorist
+
Discover their journeys to the flavor industry, project wins and more.
Beverage
Flavor Carriers Market to Benefit through 2028 from Positive Prospects in Flavor Drinks Sector
The flavor carriers market is expected to benefit from increased demand for convenience foods and ready to drink beverages in European and Pacific Asian regions.
Ingredients
2,5-Dimethyl 4-ethoxy 3(2H)-furanone in Berry, Tropical and Other Fruit Flavors
This interesting combination of notes gives the ingredient an extraordinarily wide range of uses within the fruit flavor category.
Trends
Bell Flavors & Fragrances Acquires Sillage Aromatique
On October 3, Bell Flavors & Fragrances acquired Sillage Aromatique—the fragrance division of Nardev Chemie Pte, Ltd—in Singapore.
Flavor
In Memoriam: Richard Feagin, Senior Flavorist
Richard Feagin, a senior flavorist and member of the Society of Flavor Chemists, passed away on Monday, January 25, 2016.
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