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Section: Flavor
Event Coverage
John Wright's Wine and Flavor Masterclass at Flavorcon 2019
John Wright will discuss the chemistry behind wine flavors during his masterclass at
Flavorcon
2019, on Nov. 11, 2019.
Audio
Two Sense: Preparing for
Flavorcon
2022 with John Wright
Leading up to the event, John Wright checks in to discuss his session and what he's been up to.
Beverage
Welch’s Debuts Neutralized Concord Grape Juice
The neutralized juice can be used as a base wine, blender, or as an option for wine makers looking to “reduce costs without sacrificing quality across a wide variety of wine styles,” according to the company.
Ingredients
Firmenich Joins Forces With Essex Labs
Firmenich has made a major investment in Essex Laboratories, which will allow the company to improve its mint portfolio with global sourcing capacity.
Event Coverage
Video: The Evolution of Flavor: Interview with John Wright, Flavorcon 2015
How has the flavorist's palette evolved with continuous research and development? We sit down with John Wright, consulting flavorist, who shares his insight.
Ingredients
Journey to the Essence: Interview with Mane
New extraction processes paired with innovative botanical research is what keeps MANE moving forward in the world of naturals. We sit down with MANE’s team to discuss how sustainability, biotechnology and consumer insights play a role in the company’s pursuit of natural in flavors and fragrances.
Ingredients
Raven Industries Joins Operation Weed Eradication Coalition
Raven Industries has joined forces with BASF and AGCO to help farmers fight against strong weed species.
Ingredients
Flavor Bites: One-on-One with John Wright During
Flavorcon Virtual
2021
Have any questions for John Wright? Submit them today to be answered during his
Flavorcon
interview.
Flavor
Just for China: Givaudan's Latest Website Launch
Givaudan announced the launch of a new China-dedicated website.
Trends
The Last Word: F&F Job Trends
In-demand jobs, challenges in the hiring process and a need for a new generation
Trends
WFFC Welcomes New Board Members in Chicago, Cincinnati and New Jersey
The Women in Flavor & Fragrance Commerce have welcomed new board members into the Chicago, Cincinnati and New Jersey chapters.
Beverage
Lucky Jack Coffee Debuts Nitro Latte with Oatmilk
The new line is available in four ready-to-drink flavors.
Flavor
[updated] John Wright "Flavor Bites" Column 2022 Recap
So far, Wright has explored a variety of ingredients including 2,5-dimethyl 4-ethoxy 3(2H)-furanone and dimethyl disulfide.
Regulatory & Research
British Society of Flavourists Announces John Wright Lecture
The lecture will take place via Zoom on Wednesday, September 8, from 7:00-8:00 p.m. BST.
Beverage
Jack Daniel's Extends Cocktail Line with Apple Fizz
The flavor joins Jack Daniel's Cola and Lemonade.
Sweet Applications
Ben & Jerry’s Kicks Off 2018 With Truffle Flavors
Ben & Jerry’s has revealed its 2018 lineup of ice cream flavors, which include truffle-inspired ice creams and non-dairy flavors.
Beverage
Bronconess x St. Julian Winery Launches Peach Bubbly
The Western Michigan University brand has partnered with St. Julian Winery on its newest bubbly.
Ingredients
Symrise Creates Experiences With Joy of Authentic Food
The Symrise global culinary team has launched its Joy of Authentic Food Initiative, a program that will help food manufacturers create unique food experiences for its consumers.
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