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Som Sleep Lets You Sip Into Slumber

Sleep supplement company Som Sleep will be premiering its RTD sleep beverage at Natural Products Expo West.

With this agreement, Asahi group will continue to use the ingredient in supplements and beverages sold in Japan, while ADM will expand the ingredient’s distribution to food manufacturers in North America, Europe and Asia.

ADM, Asahi Group Sign Exclusive Distribution Agreement for Postbiotic Ingredient

L. gasseri CP2305 is a postbiotic ingredient developed from lactic acid bacteria and has been shown in clinical trials to improve mood and sleep.

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Cracking Open the Latest in RTD Beverages at Natural Products Expo West

CBD beverages, diversified non-dairy milk offerings and beverages that put you to sleep are just a few of the trends coming out of Natural Products Expo West.

Research shows consumer interest in functional ingredients and products supporting immunity, sleep, physical and mental health are on the rise.

T. Hasegawa Releases Functional Food and Beverages Trends Report

Research shows consumer interest in functional ingredients and products supporting immunity, sleep, physical and mental health are on the rise.

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Mintel’s 2027 Predictions Put Fragrance and Flavor to Work Beyond Sensory Appeal

From sleep and emotional well-being to functional foods and smarter household care, cross-category consumer goals could reshape how fragrance and flavor suppliers develop ingredients, formulations and sensory experiences.

The initial focus for the partnership will be metabolic health, including obesity, pre-diabetes, high cholesterol and pre-hypertension.

IFF AI-Driven Personalized Nutrition Platform Partnership

The platform is designed to help consumers understand their unique metabolic response to food, supplements, activity and sleep, accessible via mobile phones and wearables.

Nightfood's Pickle For Two flavor will be available at select retailers throughout New England beginning March, 2021. Photo: Nightfood.

Nightfood's Pickle Ice Cream to Hit Shelves

Nightfood's Pickle For Two flavor will be available at select retailers throughout New England beginning March, 2021.

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Bell Flavors & Fragrances Reveals New Trends at Flavorology Event 2017

Bell Flavors and Fragrances hosted its Flavorology event at the Chopping Block in Chicago, on May 19th, 2017.

Cherries on Top of the Superfruit Game

Research about their health benefits has made cherries an increasingly popular choice for juice products

Nick Chubb, Cleveland Browns running back. Photo: Cleveland Browns.

Cleveland Browns Player Debuts Chubb Crunch Cereal

The Cleveland Browns running back will donate a portion of his cereal to charity.

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9 Organic Food and Flavor Trends Taking Over the Grocery Store

A staple in the food and flavor industry, naturals are finding growth in plant-based products and new beverage formats.

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In Memoriam: Richard Feagin, Senior Flavorist

Richard Feagin, a senior flavorist and member of the Society of Flavor Chemists, passed away on Monday, January 25, 2016.

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IFF Unveils 2026 Dairy Trends Report

“We’re witnessing the end of the ‘health versus happiness’ trade-off in the diary aisle,” said Richard Neish, director of CI trend intelligence at IFF Taste.

CBN, a stronger alternative to CBD, is said to be a prevalent trend in 2021.

10 Trends for 2021: Food, Beauty and Tech

From plant-based eggs to CBD and even robot pets, WGSN has forecast the top 10 trends for 2021.

To better understand how to improve the sensory quality of meat alternatives, Symrise has announced a partnership with scientists from Wageningen University & Research in the Netherlands, Nissin Food Holdings, Starfield Food & Science Technology, AAK, Vivera and GoodMills Innovation.

Flavor Partnership Ventures: IFF, Mane and Symrise

See the latest partnerships in flavor from leading companies in artificial intelligence, certifications and ingredient research.

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Editor's Note: More is More

Mintel's Flavour Landscape Engine utilizes three algorithms said to pinpoint flavor trends relevant to each user's market.

Discover the Latest Flavor Innovation Technology & Research

Here are the latest advances attempting to capture the future of flavor.

Consumers are also concerned about energy costs, which will lead them and retailers to increase their support for long-life, shelf-stable products that reduce the need for refrigeration or freezing.

Mintel: Global Food & Drink Trends 2024

Minimally processed food and drink that increases fruit and vegetable intake will win over consumers.