
With its 2015 numbers, Symrise shows strong demand in scent and care and flavor and nutrition segments, as well as a regional increase in sales by 23%.
Total results:
- Sales up 23%
- Double-digit growth in all regions
- EBITDA rose 23% with margin at 22%
- Annual net income up 17%
- Proposed dividend increase of 6%
In spite of all its positive numbers from the last year, Symrise still expects a challenging 2016 in light of the economic environment. However, the company believes that 2015 has put them in a favorable position to continue its profitable growth course.






!['[R]etaining this next generation will depend on continuing to position flavor science as a field where individuals can combine scientific excellence with creativity and real-world impact, shaping how consumers experience food in ways that improve both health and sustainability,' says John Savage, IOFI president and president and CEO of Taste at Kerry.](https://img.perfumerflavorist.com/mindful/allured/workspaces/default/uploads/2026/07/john-savage.Cws5vQDBLp.jpg?auto=format%2Ccompress&fit=crop&h=191&q=70&w=340)



