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Event Coverage
Science, Technology and Consumer-Driven Regulations at Flavorcon 2017
Day two of Flavorcon's science and technology track featured presentations on consumer driven regulations, flavoring with modifying properties, carbon-based testing and reaction flavors.
Event Coverage
[Flavorcon 2017] MilliporeSigma Sponsors its Expertise and Offerings
Sigma-Aldrich partnered with EMD Millipore to become MilliporeSigma, which now has a broad portfolio of 300,000 products. Don't miss this Flavorcon 2017 sponsor at its booth or session on reactive flavors.
Beverage
Biotechnology & Driving Natural Flavors: 2017 FlavourTalks Amsterdam Report
Novel ingredients were on show and delegates submitting feedback forms highlighted Besmoke products as being of particular interest.
Trends
Food and Beverage Trends Keynote Kick-starts Flavorcon 2017
Barb Stuckey will be the first keynote speaker for Flavorcon 2017 and will be presenting on macro trends that are transforming the food and beverage market.
Trends
Flavor Has a New Face with Howard Smith, Jr.
The International Organization of the Flavor Industry (IOFI) named Howard Smith, Jr., a fourth generation flavor industry executive, as president of the trade organization. The appointment was announced at IOFI's 2016 general assembly in Vienna.
Home
Bell Flavors & Fragrances VP Joins FEMA Board of Governors
In her new role, Kelli Heinz will be tasked with fostering a comprehensive environment in which the flavor industry can create, innovate and compete.
Regulatory & Research
China Announces Planned Tariffs on Food and Flavor Materials
Following news of a potential tariff rate increase, China has announced tariffs on a set of U.S. essential oils and other flavor materials.
Trends
Rio 2016 Summer Olympics Brings Anticipated New Brazilian Flavors
As the Olympics draws closer, Comax has developed some new flavors inspired by Brazilian tastes.
Event Coverage
Disruptive Beverages 101 at Flavorcon 2018 With Ilana Orlofsky
At Flavorcon 2018, Ilana Orlofsky of Imbibe will be talking about the beverages that are making a splash in the market.
Trends
Blue Moose of Boulder Releases On-trend Hummus Flavors
Blue Moose of Boulder has released two new on-trend flavors for its organic hummus line.
Trends
Cold Stone Lets the Sun in With Spring Flavors
Cold Stone Creamery embraces the summer with the release of a classic strawberry ice cream and a trending lemon pie flavor.
Trends
Sensient Introduces Natural, True-to-type Varietal Cherry Flavors
The range of natural and true-to-type varietal cherry flavors includes Attika, a sweet and tangy flavor profile with high almond and floral notes; Black Cherry, Maraschino, Morello, and more
Ingredients
Symrise Releases Organic-certified and Non-GMO Flavor Collection
The collection of flavors is created with organic raw materials and natural ingredients and contains no synthetic pesticides, fertilizers, GMOs, radiation, antibiotics or growth hormones.
Home
IFF Breaks Ground on Indian Flavors and Fragrances Plant
The new facility, located in Sri City, will be the company's largest in Greater Asia,.
Trends
Comax Flavors Bites Down on Nutrition and Performance Findings
As wellness and health is on the rise for consumers, Comax Flavors conducted a study on nutritional and performance products and released a list of findings under various categories.
Home
New Flavor and Nutrition Head and CFO at Symrise
Hans Holger Gliewe will head the flavor and nutrition division; CFO Dominique Yates will exit the company at the end of 2009.
Dietary Supplements
Mane-Fritzsche Collaboration on Citrus Flavors for Argentine Market
Partnership merges local and global expertise.
Ingredients
Denali Flavors Expands Ingredients Plant for Ice Cream Applications
The $2 million expansion is expected to grow the company's raw ingredients storage capabilities and boost workflow efficiencies.
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