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Steve Somers Jr. (top) and Bill Blake.

Vigon Promotes Two Key Members of Management Team

Company names Steve Somers Jr. as director of commercial activities, and Bill Blake as vice president of finance and strategy.

Scent and Component Analysis of the Hybrid Tea Rose

The hybrid tea rose as a group is one of the major modern roses cultivated as a garden rose today. It was developed and has been bred since the latter half of the nineteenth century by cross breeding the hybrid perpetual rose with the tea rose.

Isabelle Guerlin Joins Mane’s Paris-based Team

Guerlin will coordinate and manage the fine fragrance evaluation team, and focus on olfactive development for several key clients.

Agilex Fragrances Adds to its Account Executive Team

The company has named Renee Latour has as account executive.

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Old Spice and Arby’s Team up to Conquer the 'Meat Sweats'

This unlikely pair has collaborated to fight against sweaty armpits; see how.

CPL USA Relocates, Expands Sales and Marketing Team

Expanded facility, and new general manager and account managers.

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Inspiring the Scenthusiasts: Five Years of Teaching Design With Scents

The Design With Scents course offers fragrance study to reflect the various emerging scent avenues for students and professionals interested in fragrance design.

Photo provided by Kickback CBD Cold Brew

Kickback Cold Brew Launches CBD-Infused Cold Brew Tea

Kickback Cold Brew has launched its line of CBD-infused cold brew teas, currently available in either matcha or peach flavors.

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A Natural and a Pod: Commonalities in Vanilla and Tea Processing

Shared chemistry, biochemistry and processing in tea leaf and vanilla pod.

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Smell That? IFF and Aryballe are Teaming Up for “Digital Nose”

The duo will work together to refine and further develop Aryballe’s fragrance and flavor capabilities, as well as applications, of its portable, universal odor detection sensors.

Photo provided by Tea Forté

Have Your Cake and Drink It Too With Tea Forté

Tea Forté has released Dolce Vita, a collection of five dessert teas that contain fruity and floral flavors.

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Sip on It: Tea Market Tips to $21 Billion in 2024

A recent report has projected that the tea market will reach $21.33 billion by 2024, led by product innovations and increased interest in health and wellness products.

Teawolf, Lera Develop Stress-Reduction Functional Beverage Formulas

The companies said Lera adaptogens in clinical studies reduced levels of cortisol, known as the "stress hormone," by 26% and 40.2%.

The collection will be available in four formats: body wash, body scrub, body soap bar and deodorant.

Dove Launches Limited Edition Garden Tea Party Collection

The Garden Tea Party collection includes four new fragrances inspired by trending scents, including fig, berry and florals.

Bell Adds Todd Sunderhaus and Peter Lu to Savory Team

Names Todd Sunderhaus as savory flavorist and Peter Lu as savory flavor scientist.

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Tea-rrific! Ice Cream Changes the Frozen Treat Game

The Connecticut-based ice cream company is entering into the market with several new floral and savory flavors.

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Seven Scent Appoints Peter Malton to Creative Perfumery Team

Malton will create new fragrances, both for Seven's expanding external customer base and PZ Cussons brands.

Trend Spotting: Ungerer Taps British Tea-Inspired Fragrances for 2014

Ungerer expects gourmand scents inspired by the British tradition of afternoon tea to be a key driver in fragrance for 2014.

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