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215 Results
Type: News
Ambient Scent
CandaScent Labs Offers Candles Utilizing Beta-caryophyllen
Beta-caryophyllene shares some of the properties of cannabinoids like CBD, and the effects are mediated through the olfactory system, making it suited for aromatic applications.
Trends
The Latest CBD-infused Fragrance Launches
The latest CBD perfumes include launches from Kushed Candles, Coast and Lush.
Regulatory & Research
Study: Sweet–bitter Taste Interactions in Binary Mixtures of Sweeteners
The study authors measured receptor activities, investigated the perceptual sweetness-enhancing effect of binary sweetener mixtures and identified bitter receptor reducers.
Ingredients
Treatt Launches TreattSweet Sweetener Product
Aimed to help enhance sweetness and smooth flavors in products featuring stevia and other sweeteners
Sweet Applications
Sweet Treats: Sweet Habit Launches Ice Cream Line
Sweet Habits ice cream has released four flavors of it kosher ice cream, which includes caramel, mint, peanut butter and fudge and cinnamon bun flavors.
Ingredients
Evolva Collaborates with Cargill on EverSweet Sweetener
Evolva has announced a collaboration with Cargill for 30% of the EverSweet business and the right to ask for early cash flow support with favorable interest.
Home
Sweet Gig: Amyris Appoints President of Sweeteners and Ingredients
In his new role Oreste Fieschi will be tasked with leading the commercial growth of Amyris’ sweetener business, and the implementation of its strategy to build capability across the entire ingredients portfolio.
Regulatory & Research
How Sweet It Is: Comax Releases Sweet Baked Goods Study
The research focused on consumers’ behavior, usage and attitudes towards sweet baked products, particularly cakes, cookies, donuts, muffins and pies.
Ingredients
Potential Senomyx-PepsiCo Collaboration on Sweet Enhancers and Sweeteners
Senomyx Inc. (San Diego) and PepsiCo have signed a letter agreement and entered into an exclusive 60-day negotiation period to finalize an agreement on sweet taste technology collaboration.
Regulatory & Research
Research: Red Pandas’ (Artificial) Sweet Tooth Result of Unique Sweet Receptors
A recent study indicate that red panda is the first non-primate mammal to display a liking for the artificial sweetener aspartame—a preference resulting from molecular difference in taste receptors.
Regulatory & Research
Patent Pick: Sweet Flavor Modifier
Patent Picks are chosen by the editors from publicly available sources. Today's invention is a glucosylated steviol glycoside as a sweet flavor modifier for use in foods and beverages.
Beverage
Givaudan Invests in Sweetness Solutions
Growing discovery program for the development of natural ingredients, regulatory approval of artificial molecules
Ingredients
Oamic Ingredient's Sweet-enhancing Ingredients
News
Kerry Releases Tastesense Sweet Organic as First Organic-certified Sweet Modulator
Kerry’s Tastesense Sweet Organic is the first organic-certified sweet modulator to meet the National Organic Program (NOP) standards listed in 7CFR part 205.
Trends
Symrise Releases Consumer Sweetness Preference Study
There is a diverse consumer preference on the ideal level of sweetness.
Regulatory & Research
Patent Pick: Sweet Tea Stands Jasmine Strong
We could all use more balance in our lives, as increased ailments and anxiety in society indicate. Perhaps we could all take a leaf—jasmine leaf, that is—from the pages of these inventors in their patent application for a balanced tea flavor.
Regulatory & Research
Hershey Hands Michele Buck a Sweet Presidential Treat
Hershey’s 11-year veteran, Michele Buck, will now serve as the president and CEO as the company starts to competes with smaller startup businesses.
Home
PepsiCo to Debut Beverage Sweetening "Breakthrough" Soon
PepsiCo Inc. said to be "very close" to launching new low-calorie beverage products with sweeteners and flavor modifiers that taste better
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