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Type: Article
Sweet Applications
Plant to Glass, Oat Milk from a Flavorist’s Lens
As the non-dairy market diversifies with a variety of nut-based beverages, oat milks are poised to gain more market share, which will result in an increased demand for added flavors and bitterness blocking.
Fragrance
Bringing fresh lime and herbaceous scents to consumer products
Indulge in our versatile Terpinolene that is sure to excite your senses. Learn about its applications from air fresheners to antibacterial products. A Sigma-Aldrich® aroma chemical that's Certified Kosher, Halal and follows IFRA guidelines.
News
2022 Leaders & Newsmakers: Givaudan Commits to Growth with Purpose
Givaudan sees its 2025 strategy as a guide to how it will deliver sustainable value creation for all stakeholders and allow it to act as a force for good in the world.
Ingredients
2021 Leaders & Newsmakers: Robertet Focuses on Botanically Sourced Ingredients
Over the last two years, Robertet has acquired both Sirius and Ecom Food Industries, strengthening the company’s competitive edge and reach.
Ingredients
A revolution in fragrance: Lemon Myrtle – the new citrus
Lemon Myrtle - With a sophisticated aroma and naturally occurring citral, this versatile ingredient offers benefits from antimicrobial to mood enhancement. Read about this fresh, sustainable 'new citrus' capturing hearts worldwide!
Beverage
Leveraging Mint Beverages to Meet Consumer Positive Nutrition Demands
How to capitalize on consumers seeking beverages that align with their personal wellness goals, while also providing exciting taste experiences.
News
Dive Into the Latest F&F Headlines on Acquisitions & Appointments
Get up to speed with the latest ingredient and tech launches as well.
Ingredients
Searching the patent literature for flavor and fragrance materials
When searching the perfumery or flavor use of a chemical, novel or not, two places in each classification system should be searched: all organoleptic use class(es), and the chemical per se class. At a minimum, the search should cover the U.S. Classification system, the International Patent Classification, the standard chemical literature (e.g. Beilstein and Chemical Abstracts), and the standard literature of our industry: Bedoukian’s Perfumery and Flavoring Synthetics, Arctander’s Perfume and Flavor Chemicals (Aroma Chemicals) Vol. I and II, and the Fritzsche library bulletin.
Fine Fragrance
Comparing Notes: Formulating with Coumarin, Sandalwood and Ethyl Linalool
An extended conversation with fine fragrance perfumers Kevin Verspoor and Pierre Gueros.
Regulatory & Research
Flavor Properties of FEMA GRAS List 26 Flavor Chemicals
This article features an assessment of 26 GRAS ingredients released by the Flavor and Extract Manufacturers Association (FEMA).
Ingredients
Essential Oils and Aroma Chemicals from Eucalyptus Globulus Labill.
Eucalyptus globulus Labill., which is used in Spain for cellulose and paper production, is grown under an integrated reforestation program. In addition to its importance in the pulp and paper industry, the leaves of E. globulus are used to produce an important essential oil from which 1,8-cineole is isolated. Essential oils can also be obtained from the flowers and fruits of this same tree. Commercial amounts of a resinoid absolute are also obtained from the leaves.
Fragrance
Emerald Kalama Chemical’s Expanded Portfolio Addresses Latest Fragrance Trends
Earthy, natural, floral, fresh and citrus notes all play an important role in today’s fine fragrances, personal care and household products.
Ingredients
Investigating New Essential Oils: Rationale, Results and Limitations
Research in new essential oils may provide benefits (missing aroma notes, new sources of isolates, new chiral compounds), but it must reassert its originality and vigor and it must recognize the constraints of economics and regulations.
Flavor
2018 Leaderboard: Sensient Grows in Colors and Cosmetics
In 2017, the company focused on improving its main businesses and acquired natural color company Lima, Peru-based GlobeNatural.
Regulatory & Research
A Closer Look at Garlic Oil: Verifying Naturality
This case study takes a look at the challenges on the production side of the garlic oil industry, which has necessitated increased vigilance in verifying the real natural content of this product downstream.
Ingredients
An Update to the 2017 Flavor & Fragrance Leaderboard
As the global F&F market continues to grow in response to globalization, digitization and rapidly evolving consumer preferences, we take a look at the top 11 companies from Leffingwell’s leaderboard and its influence on a shifting and dynamic industry.
Ingredients
2017 Leaderboard: Firmenich Focuses on Health and Wellness
Firmenich recognizes certain challenges such as nutrition, sanitation, global warming, sustainability and so forth. Due to said issues and more, the company puts its innovative foot forward to grow and benefit the planet and people.
Trends
Smoke, Leather & Tea: A Survey of 2015 Trends
A recent spate of trend reports for the year heightened the emergence of unique ingredients, sensory combinations and global influences. Herein is a survey of some of the year’s leading themes.
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