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Shoppers are seeking prestige, long-lasting fragrances, driving up the average unit price in the U.S. market.

Decoding the Fragrance Boom, Part 1

Untangling the market drivers behind this surprisingly resilient category.

Perfumers need to be more comfortable being uncomfortable, explore new ingredient ideas and learn to win with the palette of the future.

3 Change Agents Shaping Fragrance Formulation

How perfumers can best navigate three areas currently having the biggest impact on the fragrance industry.

The global feminine hygiene market is expected to reach $33.9 billion by 2027.

5 Fragrance Trends in Women’s Wellness

The latest launches in women’s wellness products designed to meet specific issues and fluctuating needs.

Carbon Dioxide Extracted Ingredients for Fragrances

Technical and Commercial Developments in Perfumery Materials. Since the turn of the century, we have taken giant steps forward in the synthesis of aroma chemicals. Now, new low temperature technology is being used to improve the extraction of some old, well established, popular natural products, the essential oils. This new low temperature extraction technique employs carbon dioxide.

Synthesis of New Fragrances from Furfural

The present paper discusses the synthesis and fragrance characterization of several new furan derivatives and a few known compounds which have not yet been described in detail.

Flavors and Fragrances as Functional Ingredients

Flavors and fragrances have a shared heritage, a common raw material base (natural products) and common technologies (extraction and distillation). Until recently, however, the flavor and fragrance industries were moving in different directions. Now there is a coming together, with common challenges. Now we talk about “functional ingredients,” as opposed to flavors and fragrances.

Speakers Cynthia Reichert and Michelle Harper (both Arylessence).

The Impact of Negative Fragrance Messaging

The need for education and good science.

Formula for Success: Innovation in Fragrance

The industry’s prospects for the next five years: excess launches, pricing pressures and the perfumer's palette.

Fragrance Formulation: In the Perfumer's Studio

drom fragrances offers a glimpse into the perfumer’s creative process. drom fragrances perfumer Pierre-Constantin Gueros is the son of a Parisian furrier. And though as a child he didn’t yet know what a perfumer was, the olfactory sensations of that time would stick with him.

As one of the most popular and expensive oils of the 19th century, violet oil’s compounds could be isolated into three major ionones. It was found that depending on the synthetic route, mixtures of the ionones in different ratios were formed, each of which had unique fragrance profiles.

Patenting Non-Naturally Occurring Fragrance Compounds

What does the patent literature tell us about innovation in the area of non-naturally occurring fragrance compounds? This short article provides some recent examples of U.S. patents that have claimed “new, useful and non-obvious” non-naturally occurring fragrance compounds or compositions.

Event Report: Fragrance Ingredient Presentation Roundup

Highlights from the British Society of Perfumers’ one-day symposium.

6 Opportunities for Fragrance in 2010

P&G’s Steve Hicks discusses how the industry can survive and thrive in a difficult environment.

NEXT: Rethinking Fragrance in Product Development

How fragrance suppliers can become consultative partners to their customers.

Perfumer's Notebook: Stability of Fragrance Profile

An essential feature of any well compounded fragrance is its property of maintaining a constant profile during its exposure. This applies to fragrances applied to the skin, as with colognes or perfumes, or exhibited on the surface of toilet soaps. Marked change in profile during exposure may occur through lack of attention to relative evaporation rates of the perfume components. The rate at which a substance evaporates is, of course, a direct function of its vapor pressure, i.e. its tendency to change from liquid or solid to a gas.

Pexels Pavel Danilyuk 8438982 Org

Emerging Trends Driving Innovation in Fragrance

Managing editor Jenna Rimensnyder shares her taps Mintel analyst to discuss how fragrances will have to adapt to new macroeconomic contexts, and provides insight into the June 2023 issue.

Michael Carlos, Givaudan.

Fragrance in Good Times and Bad

Givaudan's Michael Carlos on how the economic crisis might reshape the industry.

Photos and Highlights: Fragrance Business 2008

Innovating perfumery, aromachology, fragrance awards

The Search for New Fragrance Ingredients

The purpose of this paper is to give an overview of our intense synthetic efforts that have been expended in the quest for novel fragrance ingredients. Carbon-carbon bond formation is at the heart of organic synthesis. 1 Several examples will be presented, which will highlight the utility of diverse synthetic reactions such as Diels-Alder, Mannich, ene reactions, etc. that have been used to uncover highly desirable aroma chemicals (Iso E Super, Lyral, Triplal [or Aldehyde AA], Isocyclocitral and so forth; F-1).

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