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Section: Flavor > Trends

Wixon Introduces New Sauce Flavors

Wixon, Inc., has introduced new sauce flavors for meat, pasta and side dish markets.

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Wixon Debuts New Flavor Profiles

Focus on snack and condiment seasonings

Wixon Offers Street BBQ Flavors

Displaying flavors inspired by barbequed foods from Korea, Argentina and South Africa

Flavorists: Show Me the Money!

According to a 2005 salary survey appearing in the February issue of Food Technology magazine, the median salary of (respondent) flavorists is $80,000.

Fruit and Flavored Still Beverages

Mintel explores the ethnic and traditional flavors emerging in the still beverage market

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7 Hot Flavor Trends

A forecast for food, beverage and non-edible sectors.

2014 Flavor & Fragrance Leaderboard

Perfumer & Flavorist magazine’s 2014 Flavor & Fragrance Leaderboard ranks the top companies in the industry. It also includes select exclusive insights from key executives on the state and future of the industry.

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2016 Flavor & Fragrance Leaderboard

An exclusive look at the top companies' financial reports, sustainability strategies, R&D initiatives, M&A activity and more.

Topo Chico Hard Seltzer added a Ranch Water flavor to its already established lineup of Strawberry Guava, Exotic Pineapple, Tangy Lemon Lime and Tropical Mango.

Latest Seltzer Flavor Launches

The latest launches in seltzer/sparkling water include new products from Bud Light, Topo Chico, White Claw and more.

Some of the latest launches include a fruity and floral LaCroix beverage, a partnership between Ruffles and basketball star LeBron James, a twist on classic M&M's and more.

[Update] Latest Spring Flavor Launches

Some of the latest launches include a fruity and floral LaCroix beverage, a partnership between Ruffles and basketball star LeBron James, a twist on classic M&M's and more.

The global market for food flavors is expected to be valued at $20 billion by 2032, growing at CAGR of 4.9%.

Report: Food Flavors Market Value

The global market for food flavors is expected to be valued at $20 billion by 2032, growing at CAGR of 4.9%.

Precedence Research states that the global confectionery market size will expand at a CAGR of 2.4% during the forecast period of 2021 to 2030, valued at $298.2 billion.

[Update] Recent Confectionery Flavor Launches

The global confectionery market size will expand at a CAGR of 2.4% during the forecast period of 2021 to 2030, valued at $298.2 billion.

Unique Flavors Driving Salsa Category

Mango, bourbon and beyond.

According to the study, the chocolate flavor market will progress at a CAGR of 5.24% from 2021 to 2025.

Report: Chocolate Flavor Market Projection

According to the study, the chocolate flavor market will progress at a CAGR of 5.24% from 2021 to 2025.

The Flavor Industry in Japan

It is not our purpose to study centuries of history, cultural development, nor the details of socio-economic Japan. If we wish to understand Japanese business, however, we must understand the context in which it operates.

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The Market for Beverage Flavors

A seemingly never-ending consumer demand for soft drinks, alcoholic drinks and hot beverages around the world makes beverages a significant category for manufacturers and suppliers of flavors.

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The Market for Natural Flavors

The $12.1-billion global natural flavors market continues to expand, while the drive to clean-label has created growth opportunities for flavoring materials and seasonings, herbs and spices.

U.S. Market of Flavors & Fragrances

The U.S. flavor and fragrance industry occupies a very important place on the world scene (probably between 25% and 30% world market share). There is much confusion, misinterpretation and misunderstanding concerning its real market size and trends, which is due to an inadequate definition of terms and also to bad research and research methods.

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